Best King Prawn Pil-Pil in Durham

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La Tasca Durham
La Tasca Durham
84/100 (2876 ratings)
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Mediterranean
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Dinner
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Chocolate Fondant
Hake
Peppers
Paella
Salad
Cerveza Alhambra
Patatas Bravas
Wings
Gambas Pil Pil
Croquettes
Calamari
Paella Valenciana
Calamares
Pork Cheeks
Prawns with Chilli
Tapas
Mahou Lager
Fish
Ribs
Fish and Calamari
Pork
Prawns
Kids Churros
Cafe cortado
Picada
Beef Empanada
Garlic bread
King Prawn Pil-Pil
Tapas
Paneer tikka
Patatas Bravas
Coconut water
Meatballs
Paella Valenciana
Arugula
Ice Cream
"First time back 10 years since we first met next month we are expecting second child soon. Came for some Lunch for Anniversary / Valentines Lunch. ..."
Christopher Matthews
"Food was ok but took ages to arrive even though the restaurant wasn't that busy. Then they got part of the order wrong but couldn't be bothered to..."
Mark Galloway
"Today 23 of February of 2019 my family and me were there. We ate yummy tipical Spanish food and we drank Alhambra Beer. We loved..."
ainhoa rubio
"Nice food, great staff, long wait on the food but worth..."
Michele Saba
"Very enjoyable tapas and a great location to..."
Giselle O'Donovan
"Shan and me went there for lunch, the food are slightly above average. Service is ok, worth to give it a try. Will be back..."
Ricky Kwok
"Great meal, great service, great price. 6 tapas and 2 drinks for..."
Marion Gayler
"Best Tapas we've ever had, there was so much choice and all..."
Anna Hughes
"Nice experience here around a week ago. We shared tapas and had drinks. Most everything was well made but a few things that aren't hard to cook such..."
Dylan Milne
"Visited Sunday early lunch time place was pretty quiet but was soon starting to fill up. Food was great, recommend the tapas, delicious! Drinks were..."
Steve Elliott
"Now I like my food, and I have to say this is THE best meal I have ever had. The dishes blend together SO SO well whilst each one is delicious in..."
Dan Chadfield
"Was a nice meal. We had a two for one on the tapas, it would have been far too expensive if we didn't have that. I also think that the cocktails are..."
Stephen Fisher