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Best Cozze Marinara in Dunfermline

There is only one restaurant
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Cardoon Restaurant
86/100 (699 ratings)
Restaurants
British
Steakhouse
European
Scottish
Seafood
Gluten Free Options
Gluten Free Options
Breakfast
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Red wine
Caprese Salad
Insalata Mista
Ice Cream Sundae
House Red
Cozze Marinara
Fish
Pasta Carbonara
Soup
Bruschetta
Spaghetti carbonara
Seitan Diane
Lasagna
Tofu and Olive Salad
Panna Cotta
Pizza with Olives Mushrooms Spicy Sausage
Cocktail
Beer
Chocolate cake
Garlic mushrooms
prosecco
"Absolutely amazing food. Loved the huge range of vegan / vegetarian options. Would love to have this as my..."
Laura McGee
"Great food and great service! I booked a large table for my wife's birthday and they went above and beyond to help me make it special for her. They..."
Andrew Glen - Maddison Productions
"We had our lunch at Carlucci during a day trip to Dunfermline. A Pre-theatre menu was available and it only costed £25 for 3 courses. The starters..."
Kenneth Li
"✨Just had a few pizzas delivered, Quattro Stagioni my favourite, just wanted to say a huge thank you for the amazing taste and quality, absolutely..."
TheYoyotina
"Visited during December whilst staying at a hotel with my boyfriend and to date this is still the best Italian we’ve had. The service was quick and..."
Kelly Mackay
"24 of us went here for my retiral night out on Saturday 29th and to say it was fabulous is an understatement. The food was perfect, the service was..."
Elaine McGregor
"The food was good, the service was even better, it was all priced right, what more to ask for. The restaurant has a very chill atmosphere. There..."
Krzysztof Kordeczka
"Fantastic pizza and food! The service was super friendly and the food fresh, large portions, and piping hot when brought to our table. Will..."
Helene Houston
"Great Italian pizza . Really good experience we were looking for an authentic Italian pizza to order from and here we go we found this amazing hot..."
Xenia
"So we had the pre theatre menu & some prosecco. Lovely food, very authentic & great service from two lovely waitresses. We did ask for a 2nd bottle..."
Sandra Henderson