Lovely experiance staff were very attentive and professional. The food was to die for my plate looked like it had came from master chef.
Just back from 2 night stay dinner bed and breakfast at hotel. The food in my opinion was exceptional had the lamb on first night and steak on second night. Both meals were cooked and presented superbly, as were the starters and puddings. There was more than enough on the plates to leave me in a 'food coma'. Service was fast and extremely efficient. All in all was great value for money and would definitely recommend to others.
Lovely meal, the food was excellent and the staff were friendly and service was good. Would definitely dine their again.
Food was amazing from both menu’s, staff were very very good,attentive,knowledgable. Prices really good for the quality of food.
Beautiful meal here on Friday with my husband. Lovely prawn and Salmon cocktail, then stunning Rump of Lamb with Spinach and Potato dauphinoise. Extremely tasty Butterscotch pot with chantilly cream and the most amazing homemade honeycomb! Hubby's choices of ham hock terrine, Sirloin Steak and caramel poached pairs were brilliant. Attentive staff,lovely atmosphere.
Absolutely lovely meal and attentive friendly service. Highly recommend
We have stayed in the Doubletree Dunblane for two nights on a DB&B Tate and have to say we were delighted with what was in offer, the food on both nights was excellent, especially as it was so busy, the the young waiting staff were very friendly and attentive, if I lived in Dunblane, I would be here every weekend, we will be back���� Boozy Stag� WOW
In Scotland for a niece's wedding, beautiful hotel and grounds, food to die for and very friendly staff, couldn't have been a better venue, would love to visit again, now my niece lives just outside Dunblane there's a good chance I'll be back
Beef Cheek - wow! Everything else also excellent. Friendly, efficient staff give really good service. Hope to be back soon!
Another lovely meal / experience. Staying for 3 nights for our Wedding Anniversary. Our lovely waitress brought us a nice surprise pudding to wish us a Happy Anniversary.
The food was delicious and the surroundings beautiful, would highly recommend.
Dinner was absolutely brilliant. We got the 2 courses at £31. Service was great. Food was sensational. Would highly recommend the duck and the chicken with peppercorn sauce. We ate in the hotel bar and here. Both restaurants are good but this is a level above for something special.
After a week's holiday down South we ( my husband and I and our daughter) stopped at the Kailyard restaurant at the Hydro for dinner on Wednesday 1st of August.
A lady showed us to a table in the middle of the dining room and we soon wished we could move to a more private corner.
Stephen who came to greet us and give us the menu was very helpful - I asked him if we could have a different table. With genuine helpfulness he immediately went to ask and we moved to a lovely and private spot by the window overlooking the garden. We enjoyed our dinner very much and had a most pleasant evening.
Thank you, Stephen, for your excellent customer service and looking after us so well.
The food at this restaurant was incredible! Wow! One of the best meals I've ever had and the service was excellent with friendly staff and quick service. My husband and I absolutely loved our dinner here and wish to go back again soon! Brilliant!
Spent a lovely evening here last week. The first time I've been to the hydro to eat although have lived in Dunblane for years. The Kailyard was superb, the food was delicious and the atmosphere was perfect.
Love the food here! Really good with a good range of options, cooked perfectly! Staff were good fun too. Highly recommended! Chicken was superb! X
Food was excellent and price very reasonable too.
We had two super meals here recently. The restaurant has a lovely and cosy atmosphere. Staff were extremely pleasant and attentive.
Reasonably priced. The chicken was amazing with the tarragon sauce.
Only gripe would be to have a larger choice on the menu, ie pasta, risottos, fresh prawns , seafood , crab.
We were slightly sceptic at the beginning as some hotel associated restaurants turns out not so good. Oh we were not disappointed. I had fish of the day and my partner had pork. Both really lovely. Desert lemon tart was so yummy, it was so heavenly! What made this restaurant outstanding was Children's food!! It was so yummy, my 2 years old daughter loved it to no end.
The hotel has a 1st class location. Surrounding scenery is beautiful, even in the Wintertime. Food is great. Would definitely recommend, the braised beef, baked salmon, and th chicken. Good selection of wines. Some reasonably priced, to the more expensive. Staff excellent. Nothing is any trouble. Very friendly, and professional. Breakfast buffet and continental. Leisure facilities good. Hotel is not too far away from railway station. Stayed at hotel a few times. Definitely be back.
Food was amazing. We both had chicken supreme with the haggis/potato cake, absolutely delicious and flawless. Puddings were also excellent. Good diversity on the menu and staff were quick and professional.
Margaret Campbell Warren
+5
Excellent dinner on St. Andrews Day. We had smoked salmon to start, followed by chicken supreme for me and mushroom and cashew nut wellington for my husband followed by sticky toffee pudding and cheesecake. The meal was beautifully presented and served by delightful staff.
Food was lovely. Restaurant was quiet as we were in early. Good service and friendly staff.
Food is good though portions are small and limited choices on menu. Service good the first night but very slow the second night. Maitre D have us drinks on the house by way of an apology. 👍
I really enjoyed the food here. Started with the haggis bonbon, followed with the Lamb rump, finally creme brulee. I really could not fault the food, nor the service. This was the best meal I have had in a long time. Loved it l.
This is my only five star review for restaurant on the basis that I wouldn’t hesitate to go back. Had a DBB deal at the hotel and really enjoyed the food and setting. Superb. Only thing was breakfast in the morning was a bit of a let down after such a good evening meal. But still fine.
Excellent hotel food by Nick Nairn based on the 2-3 course fixed price menu. The cured salmon starter was awesome and the burger probably the best I've tasted in a hotel. The missus had prawn cocktail and supreme of chicken with haggis bon bons and thoroughly enjoyed it. Great gastropub style food, good portion sizes at a reasonable price too.
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