Best Hake in Dunbar

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The Creel Restaurant
The Creel Restaurant
96/100 (1612 ratings)
Restaurants
European
Seafood
Scottish
Gluten Free Options
European
Seafood
French
British
Vegan Options
Vegetarian Friendly
Scottish
British
Gluten Free Options
Vegan Options
Vegetarian Friendly
After-hours
Dinner
Lunch
Salad
Hake
Crab
Panna cotta
Scallops
Venison
Lamb
Mussels
Homemade Bread
Fish
Salmon
Plaice
Bloody Mary
Fish Soup
Fish & chips
Fish & Chips
Haddock
Cod
Prawns
Beef
Puddings
Lobster
Soup
Sit down
French
British
Seafood
Scottish
European
Serves Alcohol
Mastercard
Visa
Highchairs Available
Accepts Credit Cards
Reservations
Seating
Table Service
After-hours
Dinner
Lunch
Mid-range
"It was our first visit at The Creel in Dunbar and we were delighted by the fine food there. I had the Seasonal Asparagus wrapped in Parma Ham which..."
Joe De Martino
"Excellent food off the main menu particularly the sea trout, the special of monkfish wrapped with Parma ham was a tad dry though. We tried most of..."
Harris KA
"Lovely place!! Our party of six all had six different mains and they were all delicious! Seriously. Amazing. Food! The service was amazing and..."
Saving Grace (quexalotl)
"Bustley little bistro just near the harbour. Limited but delightful lunch menu with two course set price, plus the option of specials, such as..."
Mark Rogers
"Incredible, been a few times now and by far the best restaurant in Dunbar and probably East Lothian. I've yet to find a restaurant I'd rank better in..."
Melissa Wilson
"My husband and I finished off our holiday in Dunbar with a fine meal at The Creel. The food was delicious and beautifully presented. The service was..."
K T
"Amazing meal. Had the hake special and limoncello curd and meringue (wife had chicken and blueberry parfait). Great food and service. Highly..."
Andrew Baird
"We came passing through with a tiny appetite and received big smiles and service. Such generous staff, lovely food and atmosphere. An example for..."
Madeleine K
"Great atmosphere followed by a fantastic meal...ticked all the boxes .Starter of scallops were generous and sweet followed by the Sea Trout with..."
Hamish Mason
"Excellent service and food with great atmosphere, definitely going back with the..."
Daniele des