Best Chocolate and Nut Sundae in Dorking

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Arto
Arto
93/100 (1160 ratings)
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Strawberry Sundae
Chicken Souvlaki
Puddings
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Sea Bass
Grilled Sardines
Huevos Rancheros
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Salmon Fillet
Duck Salad
Bass
Halloumi Fritters
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Chocolate and Nut Sundae
Seafood Paella
Caponata
Moussaka
Souvlaki
Baby Back Ribs
Halloumi
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Bouillabaisse
Pesto
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Fish
Arto Full English Breakfast
Panna Cotta
Brownie
Sit down
Mediterranean
Reservations
Table Service
Seating
Serves Alcohol
Highchairs Available
Full Bar
Drinks
Brunch
Breakfast
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Mid-range
"Lovely spot on the high street. Wad made to feel relatively welcome but enthusiasm was lacking from the experience. The breakfast was perfect though..."
Mintah Atlantic
"Lovely and professional staff, very efficient from preparing our seat to serving the food. Food was slightly pricey though it was a decent, good..."
TSL
"Another visit to Arto with my better half for our anniversary on Tuesday night. It was quiet as you would expect, three or four tables taken. Nice..."
Andrew Holliday
"Great place to eat. Great choice of menu, food was outstanding. Great service from Brad. The feel of the restaurant is relaxing well spaced out top..."
matthew wood
"Absolutely superb. It was difficult to choose something from the diverse menu. I eventually chose the ravioli and it was nicely presented and..."
Alex Kennedy
"Everything I experienced was by far the best quality. The food was perfect. The service was amazing. The only reason I had to give the atmosphere a..."
Jake Lloyd
"This is the second time I’ve been , food is amazing from home-made fantastic chefs And the service by Maria was excellent, very experienced and..."
Anne Burgess
"Superb evening, excellent service, we were made to feel very welcome. The food was superb, every dish was full of flavour and reasonably priced. Will..."
Rob Button
"Loved it, the kids loved it. Though I felt the lamb shank could have been a lot softer though (hence overall 4 star), still I enjoyed it. Friendly..."
Dennis Ehiobu
"Very nice restaurant. We've came for a dinner while on our Surrey Hills staycation in September. Had grilled sardines and garlic prawns as starters..."
Bo Smith