Sluurpy > Restaurants in Doncaster > Andrews Golden Cod
Andrews Golden Cod - Doncaster - Photo album
Me and lads from work get fish and chips from golden cod every Friday and it never fails to impress us, very good prices and brilliant staff! Definitely recommend.
Decided to have a change, had a chippy tea ,really enjoyed it ,excellent food very generous portions ,staff served with a smile 😃 would recommend.
Just had a delicious kebab in a perfect naan! Great place. Great chips too.
Always outstanding, price, value for money service, quality,
Never had a bad meal from here.
I would highly recommend.. Amazing food, best tasting chippy around.. At great prices you get a variety of choices and portions are very filling.. We will definitely be going back 🌟🌟🌟🌟🌟 stars from us 👍
Ordered for the first time this evening. Ordered large chips and large cod, they sent a sack of spuds and a whale. But it was delicious. I will be ordering again
Absolutely beautiful food no grease on paper taste great to
Hood fish and chip shop you get alot for your money remember it's cash only
Really nice fish and chips also good size portion. 👍
Superb lil chippy, staff friendly and approachable. Food always beautifully cooked. They haven't won chippy of the year 3 times Inna row for nothing. Everyone always has a smile on their chops and the choice and variety is just enough without feeling overwhelmed. 10/10 guys
Just really enjoyed our fish and chips, they were great
I really like this chippy, the staff are warm and pleasent, the food is generally good, and allways generous amounts of chips, one portion is enough for two people, it's popular so sometimes there is a queue, there is a good choice on the menu, some items you have to order on entry.
Really worth a
There are only 3 chips shops in Doncaster I would use and this is in my top 3. Food is good quality and cooked perfectly. Staff are friendly.
Not bad parking unless busy then it's very claustrophobic!. It's nice and clean inside and the staff are friendly. It can get hectic at tea times and my advice would be to book your food with just eat to avoid lengthy waits. The food is great with generous chip portions and they do homemade fishcake
I grew up in West Yorkshire, where many fish and chip shops still use beef dripping to make their fish and chips. When I bought a house in South Yorkshire I had a rude awakening (if you can indeed describe an awakening as lasting for many years) when trying to get the perfect serving of everybody’s
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