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Best Brownie with Ice Cream in Dodworth

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Toby Carvery Dodworth Valley
71/100 (8580 ratings)
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British
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Chocolate Sundaes
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Lemon Frost
Barnsley Bitter or What's Left of It
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Salted Caramel Profiterole
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Latte Macchiato
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english breakfast
Brownie with Ice Cream
Sunday roast
Breakfast Plate
Guinness Draught
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The Carvery
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Doombar Beer
Yorkshire pudding
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Mushrooms
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British
Full Bar
Free Wifi
Accepts Credit Cards
Outdoor Seating
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Wheelchair Accessible
Serves Alcohol
Parking Available
Highchairs Available
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"My wife and I visit this Toby quite frequently. Friendly, relaxed atmosphere. Warm welcome on arrival, and special requests are catered for where..."
Andrew Alcock
"Went with my 89 year old disabled mum ( her first time) The lady that looked after us went above and beyond, her name is Donna and if Id have had any..."
Donna Taylor
"My fault for not booking (forgot it was a bank holiday) so it took a little while to get seated. Was told 50 minutes, but the wait was maybe 10. I..."
Dragon
"Came today with my toddler & partner. The staff are wonderful. The young chef is very chatty & helpful. He asked me multiple times if I needed help..."
Emily Alice
"Was Lovely and clean. Was greeted at the door and shown straight to our seats. The chef serving the meats was very lovely, jolly, polite. Food was..."
Gillian Thompson
"Perfect start to the day with an all you can eat breakfast, plus unlimited coffee. For £9.48 I’ve had Yorkshire pud, bacon,sausage, fried eggs,..."
Mags Mannifield
"We had a massive party of 20+ and throughout the whole evening the staff were extremely accommodating. They didn't rush us out the door like some..."
Dale Manning
"The online booking was so easy. We got there and was seated straight away. The chef was very pleasant. Food was hot enough. Staff great. BUT No..."
Bev Wood
"Was absolutely beautiful. I haven’t been for years, I used to think it was a decent carvery (nice but as you’d expect from a typical carvery)...."
Natalie
"Breakfast carvery is not the best. Some items had been there too long and needed to be restocked, so not much choice. I will say that peppering the..."
sharon Bamforth