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Best Lamb in Dervaig

There is only one restaurant
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Ar Bord
99/100 (103 ratings)
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Vegetarian Friendly
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Scottish
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Dinner
Fish
Lamb
Home Smoked Venison Celeriac CEP Powder Wood Sorrel Bramble Jelly
Smoked Salmon on Sourdough and Saltedbutter
Chamomile Panna Cotta Scottish Strawberries and Crumbled Shortbread
Mull Farmhouse Hebridean Blue Highland Brie and Chutney
Braised Highland Beef Cheek Potato Daupinoise and Cavolo Nero Pesto
Mackerel
Shank
Hake
Crab Salad
Bread with Garlic
Scampi
Lasagne
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Foie Gras
egg
Salmon Salad
Scottish
British
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Dinner
Mid-range
"Never liked mushroom but today i discovered a new love for chanterelle mushrooms and it can only be because they were beautifully cooked. Food was..."
Lorena Mombelli
"An absolute find - the best of Mull food - carefully, thoughtfully and skillfully constructed with beautiful flavours, and plenty of surprises from..."
James Elliott
"Fantastic evening at Ar Bord last Thursday (28th April 2022). Friendly, knowledgeable hosts in a unique setting - their home. Very relaxed setting, I..."
Mags McLucas
"It made a nice change to eat out somewhere that was offering something a bit different. A very warm welcome awaits and a comfortable homely..."
Mark Emsworth
"Had the most outstanding dinner here last night.All courses were just superb. If ever your nearby Devaig you really must try and book yourself a..."
Andrew Mayo
"This is a great owner run restaurant. The three course meal was well presented and thought out. The ingredients are locally sourced and the food was..."
John deVil
"Best meal on Mull. Balmy summer evening. Cool breeze through window. The food was just delicious. Great selection. Not much of a meat eater so the..."
John Ryan
"So unique and the food, including locally foraged ingredients was delicious. Would recommend to anyone and everyone, a hidden gem that I will return..."
James Griffin
"Quirky wee place, feels like you are inside someone’s living room (you essentially are), delicious, delicious food. Fantastic service. Lovely..."
Alistair
"The best dining experience we had on Mull. You'd never know it was a restaurant from the outside and the quality of the food is would be fitting of a..."
Simon Birch