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Best Backlava in Derby

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Turquoise Kitchen
86/100 (834 ratings)
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Dinner
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Vegetarian Lasagna
Lamb Beyti
Hummus
Turkish Tea
Chicken Casserole
Falafel
Efes Beer
Mixed Turkish Kebab
Complimentary Flat Bread with Dips
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Backlava
Hot Mezze Starter
Souvlaki
Fladenbrot
Halloumi
Efes Pils
Hummus
Lamb
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chicken shish
"My new favourite place. The food was amazing and super tasty and the service was on point too. From my first experience, I couldn't pick up on one..."
Cheree Clegg
"Staff superb Food fantastic Great atmosphere Overall lovely night with family Went for a family meal Staff couldn't do enough & looked after us..."
Jim Tyreman
"Massive thank you to Turquoise Kitchen Derby for lovely meal and birthday surprise. I can guarantee you wonā€™t be disappointed your every visit,..."
Nurkan Doğruel
"Good quality food, with a lovely price. Great hosting and the place is beautiful, brings me memories to the south of my country. Just a observation..."
Sergio Mendes
"I am a regular - Insanely good food, value, decor. The staff, including the owner, are very friendly and accommodating. I will be back every other..."
Josh Jay
"Fantastic lunch today at Turquoise kitchen, we had the Adana wrap and then Sarma Beyti! We was greeted and sat down, once our order was taken we were..."
Ellie Fox
"Been to this fabulous restaurant twice to dine in & once for a tasty takeaway. Such flavoursome food & the bread & sauces were divine. Itā€™s our new..."
Amandeep Sagoo
"Invited in to try Turkish coffee and tea and was really lovely! Welcoming staff and lovely tea and coffee! Thank you, will definitely be trying the..."
Sophie Appleby
"Great service, amazing food and a fabulous atmosphere. The setting is lovely and the staff were attentive and couldn't do more to make the..."
Alanah Foulkes
"Ƈok teşekkur ederiz...gĆ¼zel yemek, temiz restoran. Absolutely fantastic! Food was amazing and staff lovely...to the waiters...vă mulțumesc..."
Nicola Mcnamara
"What an amazing hidden gem! I had no idea how nice this place is, nice clean decor, large spacious seating area and good service. The food was..."
Jake Davies
"The complimentary flatbread was warm, crusty and went well with the dips. We ordered the hot starters set and was impressed by the quality of the..."
qiuyi toh
"It's a new place so was rather quiet during our visit. Waiting staff was very attentive but also not intrusive. After we ordered , we received 3..."
Matt
"Amazing! The food was brilliant. But the staff made our experience the best. So friendly and helpful! Would highly..."
Calvin Mistry
"My family and I really enjoy going here. The staff are attentive, the food is delicious (and halal) and it's good value for money. We love the..."
Steph Wetton
"Good food, friendly staff, mezze was freshly made, good portion sizes and complementary appetizers..."
Tharindu Gamage
"Good food with prices not that big. This is a good option in Derby. For eating and drinking you will spend around 18..."
Lucas Leal
"Best turkish restaurant nearby !!above standards !!food delicious , staff very welcoming !will surely visit again Enjoyed the same food just like the..."
Popo WeuMambo
"The food is always very good. The staff do seem a little overawed by the whole thing. There was a mix up with the starters but it didn't change our..."
Phil Muir
"The food and service here is excellent. We were a party of 10, and selected three platters and a couple of mezze dishes. There was plenty of food..."
David Field
"Went for lunch on a cold and wet Wednesday but received a warm welcome on entry. The decorations are really nice but nothing compared to the food. We..."
Max Wilson
"Brilliant place, probably the most friendly and welcoming restaurant weve been too. Food was really nice and well presented. Came with our 2yr old..."
Chris Harvey
"The food was absolutely lovely, the place has been done up very well and it's very clean. Only criticism I have is that half of the staff don't seem..."
Sharlotte Briscoe
"A very impressive restaurant and service, itā€™s rare than this service and attention is given in other restaurants! The manager and staff were all..."
Serg Pereira
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