Chicken satay, Thai style spring roll, chicken on toast, Thai fish cake and steamed chicken & prawn dumplings.
14 £
Chicken Satay on Skewer
Served with peanut sauce.
5.5 £
Thai Fish Cake
Blended with red curry, green beans, lime leaves served with sweet chilli sauce & fresh pickled.
5.5 £
Steamed chicken & prawn dumplings
Homemade chicken and prawn dumplings served with sweet chilli jam and ginger soya dips.
5.5 £
Thai Style Spring Roll
Minced chicken and vegetable filling with vermicelli served with sweet chilli sauce.
5.5 £
Thai style Spare Ribs
Marinated spare ribs served with homemade sauce.
6.5 £
Hakao
Traditional Chinese steamed prawn dumpling.
6.5 £
Crispy Prawn Tempura
Prawn in battered served with plum sauce.
6.5 £
Crispy Squid Tempura
Sliced squid in light battered served with plum sauce.
6.5 £
Chicken on toast
Minced chicken on toasted bread served with sweet chilli sauce.
5.5 £
Aromatic Crispy Duck with Pancakes
Shredded spring onions, cucumber served with hoisin sauce.
10.5 £
Modifiers
Chicken
Stir Fried
Chicken
Seafood
2 £
Grilled Chicken
Chicken
Minced Pork
With Chicken
Quarter
Pork
Curry
1 £
Seafood
2 £
Beef
Grilled Beef
Pork
Chicken
With King Prawn Mushroom
1 £
Half
5 £
Beef
Pork
Duck
2 £
Grilled Pork
Beef
Seafood
2 £
Whole
18 £
Bean Curd
Beef
Duck
1 £
Duck
2 £
Prawn
1 £
Prawn
2 £
Seafood
1 £
Soup
Tom Yum Spicy Soup
5.5 £
Tom Kha Coconut Soup
5.5 £
Spicy Seafood Soup in clay pot (For 2 People)
With mushroom, lime leaves, lemongrass, chilli, galangal and basil.
12.5 £
Vegetarian Appetizers
Vegetarian Mixed Platter (For 2 People)
Try our delicious authentic appetizer with a selection of sweet corn cake, vegetable spring roll, bean curd satay, vegetable tempura and crispy vegetable golden bags.
13 £
Grilled Bean Curd Satay
Marinated and grilled bean curd served with peanut sauce and fresh pickled vegetables.
5.5 £
Sweet Corn Cake
Served with fresh pickled cucumber and sweet chilli sauce.
5.5 £
Crispy Buddha roll
Thai spring rolls with vermicelli, vegetable served with sweet chilli sauce.
5.5 £
Crispy Vegetables Tempura
Deep fried seasoned and battered served with sweet chilli sauce.
5.5 £
Thai Spicy Bean Curd soup
Mushrooms and vegetables, lime leaves, Thai lemongrass, chilli oil and galangal.
5.5 £
Spicy Bean Curd Coconut Soup
Mushrooms and vegetables, lime leaves, Thai lemongrass.
5.5 £
Som Tum Thai (Pla Lah)
The Thai favourite with carrots and papaya, green beans, cherry tomatoes, garlic and ground peanuts blended with Thai spices.
8.5 £
Yum Woon Sen
Thai traditional vermicelli spicy salad with a choice of: minced pork, chicken or seafood.
9.5 £
Larb Salad
Thai Spicy salad choice of: minced chicken, beef or pork with coriander, spring onions, shallots, lime leaves, chilli powder and lime juice.
9.5 £
Nam Tok
Choice of: grilled chicken, beef or pork with coriander, spring onions, shallots, lime leaves, chilli powder and lime juice.
9.5 £
Spicy Prawns Salad
Blended with shallots, kaffir lime leaves, spring onions, celery, lemongrass and chilli paste in Thai curry dressing.
11.5 £
Char Grilled Salad
Thinly sliced tossed with lemon juice, tomatoes, cucumber, celery & spring onions.
9.5 £
Thai Curries
Green Curry
Thai green curry blended with coconut milk, bamboo shoots, green & red peppers with a hint of sweet basil.
9.5 £
Red Curry
Thai red curry blended with coconut milk, bamboo shoots, green & red peppers with a hint of sweet basil.
9.5 £
Jungle Curry
Holy basil, bamboo shoots, green & red pepper, fine beans, carrot, broccoli and Chinese leaf.
9.5 £
Massaman Curry
No1 WORLD’50 Most Delicious food by CNN. A mild curry with coconut milk, onions, potatoes, cashew nuts and carrot.
9.5 £
Choo Chee Curry
Aromatic dry curry with coconut milk, kaffir lime leaf, sweet basil and red chilli.
9.5 £
Golden Curry
A yellow mild curry paste blended with coconut milk, potatoes, cherry tomatoes and onions.
9.5 £
Panaeng Curry
A rich of curry paste blended with coconut milk, peas, red chilli, sweet basil and a hint of kaffir lime leaf.
9.5 £
Wok Pan-Fried Dishes
Thai Sweet & Sour Stir Fried
Thai sweet & sour stir fried in a house sauce with tomatoes, cucumber, pineapple, spring onion, red and green pepper.
9.5 £
Volcano Thai Stir Fried
A hot curry paste and special chilli sauce with bamboo shoots, fine beans, red & green peppers, mushrooms and sweet basil.
9.5 £
Cashew Nut Stir Fried
Cooked with cashew nuts, dry mild curry pineapple, carrot, red & green pepper, spring onions and mushrooms.
9.5 £
Southern Thai Chilli Stir Fried
Cooked with roasted chilli paste with celery, red and Green pepper, onions and fine beans with a hint of sweet basil.
9.5 £
Thai Garlic & Pepper Stir Fried
Cooked with our special blend of garlic, pepper and coriander.
9.5 £
Thai Holy Basil Stir Fried
Cooked with chilli, garlic, onion, green and red peppers, fine beans, mushrooms, bamboo and spring onions.
9.5 £
Thai Ginger Stir Fried
Cooked with fresh ginger, spring onions, red &green peppers and Thai fungus mushrooms.
9.5 £
Thai Oyster Sauce Stir Fried
Cooked with mushrooms, broccoli, red & green pepper, baby corn carrots and spring onions.
9.5 £
Vegetarian Main Dishes
Bean Curd Sweet & Sour Stir Fried
Cooked with bean curd, spring onions, tomatoes, cucumber, pineapple, onions, green and red peppers.
8.5 £
Vegetables & Fresh Ginger Stir Fried
Cooked with ginger, spring onions, red & green peppers, thai fungus mushrooms & button mushrooms bean curd.
8.5 £
Bean Curd Cashew Nut Stir Fried
Cooked with dry mild curry, pineapple, carrot, red & green peppers, spring onions and mushrooms.
8.5 £
Bean Curd Holy Basil Stir Fried
Cooked with garlic, onions, green & red peppers, fine beans and holy basil.
8.5 £
Bean Curd In Hot Curry Paste Stir Fried
Cooked with special chilli sauce with bamboo shoots, fine beans, red & green pepper, mushrooms and sweet basil.
8.5 £
Vegetarian Massaman Curry
From Southern of Thailand, we bring you to our mild curry with bean curd, coconut milk, onions, potatoes, cashew nuts, carrot and southern spices.
8.5 £
Vegetarian Mock Duck Panaeng Curry
Thai famous Soya served with creamy panaeng curry paste blended with coconut milk, peas, red chilli, sweet basil and a hint of kaffir lime leaf.
8.5 £
Vegetarian Golden Curry
Chef special bean curd curry in coconut milk with potatoes, cherry tomatoes and onions.
8.5 £
Vegetarian Green Curry
Chef special bean curd green curry cooked with tofu and blended with coconut milk, bamboo shoots, aubergine, green & red peppers and a hint of sweet basil.
8.5 £
Vegetarian Red Curry
Chef special bean curd red curry cooked with tofu and blended with coconut milk, bamboo shoots, aubergine, green & red peppers and a hint of sweet basil.
8.5 £
Vegetarian Jungle Curry
Spicy hot bean curd curry with holy basil, bamboo shoots, green & red pepper, fine beans, carrot, broccoli and Chinese leaf.
8.5 £
Chef’s Specialities
Pla Pae Sa
Famous South of Thailand deep fried sea bass served with mixed vegetables and homemade sauce.
15.5 £
Pla Sam Rod
Served with vegetable, Thai herbs and Thai whisky.
15.5 £
Pla Neung Ma Nao
Steamed Whole sea bass with lemongrass and spicy herbs served with fresh garlic, chilli and lemon sauce.
15.5 £
Ta-Lay Pao
Grilled mixed seafood (prawn, squid, mussel, fish) and vegetables served with spicy sauce.
12.5 £
Gung Pao
Thai Style grilled king prawn and vegetables served with spicy chilli sauce.
15.5 £
Nua Yang Thai Boran
Marinated sirloin steak(8-9oz 21days matured) char grilled to your desire with chef’s special Thai gravy sauce. (recommended with sticky rice.)
15.5 £
Gai Yang Thai Boran
Thai style marinated and grilled chicken served with Thai sweet chilli sauce served on sizzling plate. (recommended with sticky rice.)
10.5 £
Moo Yang Thai Boran
Thai style marinated and grilled pork served with homemade special sauce served on sizzling plate. (recommended with sticky rice.)
10.5 £
Ped Makham
Battered duck bread in tamarind sauce served with crispy seaweed red & green peppers and pineapple.
10.5 £
Honey Roasted Duck
Stir Fried roasted duck in Honey pineapple & Chinese cabbage.
10.5 £
Prawn Pineapple Fried Rice
Stir Fried prawn cooked with Fried Thai rice and pineapple.
10.5 £
Pad Thai
Rice noodle stir fried with tamarind sauce, carrot, bean sprouts, egg, spring onions garnished with crunch peanut & coriander.
8.5 £
Pad Kee Mao
Spicy stir fried with thick rice noodle, egg, basil and vegetables.
8.5 £
Pad See Aew
Stir fried thick rice noodle with egg, dark sweet soy sauce and vegetables.
8.5 £
Special Thai Fried Rice
Thailand street food cooked with Fried rice in Thai style.