Second visit this year andjust as good (if not better) than the first!
Service was rapid and very friendly, real ale (Barnsley Bitter!) was soon served and sampled, it was good! Menus perused and meals ordered, 3 fish pies 1 lasagne and 1 steak. All were superb and the clean plates reflected this. P
First time visiting, 7 of us in our group out for a birthday meal.
Food was great, very tasty and large servings
Lovely lunch on a Friday, pity the place wasn't busier.
Worth a visit for good pub food.
We enjoyed our meal of sandwich platters (cheese for him and I had a prawn sandwich). Both sandwiches were served with a few chips and some salad. They were tasty and well presented. Staff were pleasant and attentive.
As the spouse of someone who uses a manual wheelchair I had enquired about access
Food is excellent, home cooked and served quick, proper down to earth country pub , well kept beer . Will return
My first visit as I happened to he passing by. A great beer garden, very neat and tidy, with stunning views of Pendle Hill.
I had one of the guest ales and a burger off the main lunchtime menu. The burger looked and tasted homemade, topped with proper Cheddar cheese (no American sliced rubbish) and
A former CAMRA national pub of the year and recent recipient of a CAMRA 50 year certificate. All well deserved. Lovely village location and very friendly. Good choice of beers. Pretty beer garden plus seating outside to the front. Well worth visiting.
If you want an authentic Ribble Valley pub experience then you don't have to look much further than the Swan with Two Necks. First and foremost they serve some of the best pints in Lancashire. I'm not joking. Whenever I lie awake at night craving a refreshing pint of finest ale my mind doesn't take
Lovely place excellent food good portions and staff on the ball but not intrusive keeps a good selection of real ales will be going again
Amazing Sunday lunch for Mrs B and a superb steak and ale pie for me. Very friendly staff and great choice of food and ales. Highly recommended
First time here, absolutely loved it, food is fab, big portions. Staff are so pleasant and make you feel so welcoming. Cant wait to go back. Highly recommended it๐
Excellent home made food, particularly like the beef and ale pie. Great selection of real ales. Lovely village. Highly recommended.
What a feast we had! We introduced our international guests to pub food. Selection of pies, gammon steak, piri piri chicken or simply nuggets for that one young picky eater. It went down beautifly with the ales on offer and lemonade for the underaged amd driver. Will be coming back for more.
We miss
I had the Rib Eye Steak cooked Medium from the menu with Peppercorn sauce and Chips. The food was good but the Ribeye's fat was very chewy, so much so I had to spit several mouthfuls out as I was unable to chew through the chunks of fat. The steak was however very tasty and cooked very well and the
Went for a pint and a packet of crisps following a walk over Pendle Hill. Good selection of local beers on tap. Went for the London Thunder, a stout, which did not disappoint. Helpful and friendly lady on the bar. Good explanation of the types of beers sold on a blackboard above the bar. Beer gard
I took my family for lunch today, 6 in all. We had various meals from the menu. All the food was nicely presented, hot, and very tasty. The young man who took our order was very helpful and nothing was too much trouble. The puddings were even tastier and the coffee was delicious. In all I would retu
Top Shelf Pub!
Cleanest pint of English Ale in years.
Log Fire. Cosy vibe.
Haddock was nice if a bit overcooked.
Lovely Potato Dauphinois.
Steak mushroom pudding tasted excellent.
Sadly Frozen Chips in rapeseed oil.
Cutting a fresh potato makes a large difference and sunflower oil doesn't smell bad.
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