Marinated pork spare ribs dipped in our chef's special Thai BBQ sauce.
6.95 £
Satay with Me (N)(Coconut Milk)(Recommended for Children)
Char-grilled marinated chicken breast on bamboo skewers, brushed with coconut milk. Served with peanut sauce and cucumber relish.
7.50 £
The Pad Thai
Rice noodles stir fried with egg, bean sprouts, carrots, spring onions, sliced tofu, minced sweet radish and homemade "Pad Thai" sauce. Served with crushed peanuts, a slice of lemon and fresh bean sprouts.
10.95 £
The Great Green
Meat of choice cooked in Thai green curry and coconut milk with bamboo shoots aubergine, french beans, courgette, kaffir lime leaves and sweet basil.
11.95 £
Massaman Madness (N)(Coconut Milk)
Meat of choice slow cooked in Southern Thailand style "Massaman" curry and coconut milk with potatoes and peanuts garnished with crispy red onions.
11.95 £
Street Food
It's a Cracker (Recommend for Children)
"Manora" lightly peppered Thai shrimp crisps served with sweet chilli sauce.
2.50 £
Tangy Ribs (Sesame Seeds)
Marinated pork spare ribs dipped in our chef's special Thai BBQ sauce.
6.95 £
Bags of Talent (Recommended for Children)
Deep fried minced prawn and chicken, flavoured with garlic and herbs in rice paper parcels, served with sweet chilli sauce.
6.50 £
Armoured Squid/Prawns
Squid or prawns dipped in batter and bread crumbs, deep fried, served with sweet chilli sauce.
7.95 £
Prawn on French (Sesame Seeds)(Recommended for Children)
Minced prawn and chicken flavoured with garlic and coriander on French toast with sesame seeds.
7.50 £
Blanketed Prawns (Recommended for Children)
Deep fried marinated and lightly peppered prawns wrapped in spring roll pastry served with sweet chilli sauce.
6.95 £
Satay with Me (N)(Coconut Milk)(Recommended for Children)
Char-grilled marinated chicken breast on bamboo skewers, brushed with coconut milk. Served with peanut sauce and cucumber relish.
7.50 £
Sunrise Skewers (Sesame Seeds)
Char-grilled pork marinated in honey and oyster sauce on bamboo skewers, served with homemade dipping sauce.
7.00 £
TFC (Thai Fried Chicken) (Recommended for Children)
Marinated chicken wings fried in fish sauce with lemongrass, topped with coriander. Served with sweet chilli sauce.
6.50 £
Aubergine Bites (V)(Recommended for Children)
Slightly salted auberine chunks in light batter, deep fried, served with sweet chilli sauce.
5.95 £
Thai Fishcake/Corncake (Recommended for Children)
Minced fish, flavoured with mild curry paste, green beans and kaffir lime leaves, deep fried and served with sweet chilli sauce.
6.95 £
Thaifu (V)
Deep fried tofu with Thai style garnish served with our homemade dressing.
6.50 £
"Gyoza"/Green "Gyoza" (Recommended for Children)
Japanese style fried dumpling filled with pork or vegetables with mushrooms, sweetcorn, carrots and spring onions.
6.95 £
Carnivorous/Herbivorous Rolls (Recommended for Children)
Homemade spring rolls with crispy duck, carrots, leek, sweetcorn, white radish, and celery. Vegetarian version is stuffed with cabbage, carrots, mushrooms, glass noodles and celery.
6.95 £
Siam Meatballs (recommended for children)
7.00 £
Soup & Salad
"Tom Yum Kung"
The renowned spicy and sour lemongrass prawn soup with mushrooms, tomatoes, galangal, lemon juice and kaffir lime leaves topped with coriander.
7.95 £
Coconut Chicken
Silky chicken coconut milk soup with mushrooms, lemongrass, galangal, kaffir lime leaves, spring onions, tomatoes, Chinese cabbage, topped with coriander and chilli oil.
7.95 £
Bland But Bold (V)(Recommended for Children)
Clear minced pork and glass noodles soup with garlic, wood ear mushrooms, spring onions, chinese cabbage and ground pepper topped with coriander. Vegetarian version served with tofu.
6.95 £
"Papaya Pok-Pok" (V)(N)
Papaya pounded in a pestle with cashew nuts, tomatoes, fine beans dressed in Thai-style "Sam Tum" dressing.
7.95 £
Noodle Salad
Thai glass noodles salad with prawns, squid, tomatoes tossed in homemade zesty salad dressing.
8.95 £
Tarzan Chicken
Minced chicken with spring onion, parsley, red onions, roasted rice and crunched dried chilli tossed in our homemade dressing, served with leafy salad.
7.95 £
Mains: Stir-Fry
Basil Forest
Street-popular stir-fried meat of choice with garlic, green beans, holy basil, fresh red chillies in oyster sauce.
11.95 £
Cashew Crave (N)
Stir fried meat of choice with roasted cashew nuts, pineapple, mushrooms, onions, spring onions, peppers, roasted chilli slices drizzled with Thai chilli oil.
11.95 £
Oyster Sauce-aholic
Stir fried meat of choice in oyster sauce with onion, garlic, black pepper, baby corn, broccoli, mushrooms and mange tout.
11.95 £
Hearty Ginger
Stir fried meat of choice with fresh ginger, onions, carrots, baby corn, spring onions, Chinese mushrooms.
11.95 £
Sweet & Sour Power
Stir fried meat of choice with cucumber, peppers, pineapple and our very own sweet and sour sauce.
11.95 £
Peppery Pleasure
Stir fried meat of choice with garlic, bell peppers and ground pepper. A simple but delicious street favourite.
11.95 £
Lemongrass Magic
Stir fried meat of choice with fresh lemongrass, spring onions, peppers, chillies and oyster sauce.
11.95 £
Mains: Curry
The Great Green
Meat of choice cooked in Thai green curry and coconut milk with bamboo shoots aubergine, french beans, courgette, kaffir lime leaves and sweet basil.
11.95 £
Massaman Madness (N)(Coconut Milk)
Meat of choice slow cooked in Southern Thailand style "Massaman" curry and coconut milk with potatoes and peanuts garnished with crispy red onions.
11.95 £
Jungle Journey
Meat of choice cooked in Thai herbal curry with pork, krachai, bamboo shoots, aubergine, fine beans, sweet basil, baby corn and courgette.
11.95 £
Duck-culent & Delicious (Coconut Milk)
Succulent slices of roast duck in red curry with coconut milk with pineapples, tomatoes, lychee and grapes.
11.95 £
Panang Passion (Coconut Milk)
Meat of choice cooked in "Panang" curry and coconut milk with kaffir lime leaves, red and green peppers, fine beans and red chilli.
11.95 £
Red River (Coconut Milk)
Meat of choice cooked in Thai red curry and coconut milk with bamboo shoots, pineapple, lime leaves, red chillies and red and green peppers.
11.95 £
Mains: Sizzlers
Prawns on Fire
Grilled marinated shell-on king prawns served on a sizzler with chilli garlic and lemon juice dipping sauce.
15.95 £
Weeping Tiger
Char-grilled marinated lamb chop with sprinkled sesame seeds, on a bed of onions and peppers with Thai dipping sauce.
14.95 £
Lamb of the Moment (Sesame Seeds)
Char-grilled marinated lamb chop with sprinkled sesame seeds on a bed of onions and peppers with Thai dipping sauce.
14.95 £
Blazing Bean Curd (V)
Bean curd green peppers, red peppers and bell mushrooms slightly seasoned, serving sizzling hot.
10.95 £
Davy Jones' Dinner
Char-grilled prawns, mussels and squids served in a sizzling plate with homemade seafood spicy sauce.
16.95 £
Mains: Noodles
The Pad Thai
Rice noodles stir fried with egg, bean sprouts, carrots, spring onions, sliced tofu, minced sweet radish and homemade "Pad Thai" sauce. Served with crushed peanuts, a slice of lemon and fresh bean sprouts.
10.95 £
Moonlight Noodles
Stir fried thick rice noodles with egg in dark and sweet soy sauce, green cabbage, carrots, broccoli and ground pepper.
10.95 £
Ready to Wok
Spicy stir fried egg noodles with chilli garlic, fine beans, bamboo shoots, pepper, fresh peppercorns, carrots, krachai and holy basil.
10.95 £
Face the Noodles
Thick rice noodles in Thai gravy with mushrooms and mixed vegetables.
10.95 £
Go Teriyaki (V)(Sesame Seed)(Recommended for Children)
Egg noodles stir fried with bell peppers and cabbage in teriyaki sauce. Served with grilled chicken breast.
10.95 £
The Northerner (Coconut Milk)
Yellow noodles in coconut milk with homemade yellow curry, fine red onions, coriander garnished with crispy noodles. A popular dish originating from the Northern region of Thailand.
10.95 £
Boat Noodles
Rice noodles with pork slices, beansprouts, spring onions in stewed pork broth topped with coriander, spring onions and crispy garlic.
10.95 £
Tom Yum
Rice noodles in "Tom Yum" spicy soup with mushrooms, chilli, galangal, lemongrass, tomatoes, kaffir lime leaves and lemon juice.
10.95 £
Yenta-4
Rice noodles with prawns, mussels and squid with Thai morning glory, green spinach in Thai soup garnished with crispy won ton.
14.95 £
Mains: Chef's Special
"Isan" Favourite (N)
An everyday lunch for the people of north East of Thailand. Grilled chicken served with Thai papaya salad and sticky rice.
15.95 £
Tamarind Duck
Slices of succulent duck in caramelized tamarind sauce, sprinkled with crispy red onions and dried garlic.
13.95 £
All Aboard!
Mussels, prawns, scallops and squid sauteed in fresh chilli and aromatic herbs with spring onions, peppers, basil and lime leaves.
14.95 £
South Seas Scallop
Seared scallops served in Thai Southern curry sauce.
13.95 £
Feisty Fish (N)
Deep fried crispy sea bass fillet with chilli, lemon juice, fish sauce, red onion, lemongrass, chilli oil, green apple, cashew nuts, coriander and fine mint.
14.95 £
Drunken Fish
Steamed fresh sea bass fillet cooked in cooking wine and light soy sauce, sesame oil, spring onions, black mushrooms, ginger topped with coriander.
14.95 £
Fishtatic
Deep fried crispy sea bass fillet with sweet chilli sauce, onions, peppers, pineapple, lychee, garlic, topped with crispy sweet basil.
14.95 £
Extras: Rice & Noodles
Pineapple Fried Rice (N)(Recommended for Children)
Pineapple fried rice with chicken and prawns.
10.95 £
Chicken Fried Rice (Recommended for Children)
A portion of chicken fried rice.
9.95 £
Jasmine Rice
A portion of jasmine rice.
2.50 £
Coconut Rice (Coconut Milk)
A portion of coconut rice.
3.50 £
Egg Fried Rice (Recommended for Children)
A portion of egg fried rice.
3.50 £
Sticky Rice
A portion of Thai sticky rice.
3.50 £
Plain Noodles
A portion of plain egg/rice noodles.
3.50 £
Pad Tau Lan Tao
Stir fried mange tout with garlic and soy sauce.
3.00 £
Pad Tau Ngok
Stir fried bean sprouts with spring onions and carrots.
3.00 £
Chips (Recommended for Children)
Some chips to go with your curry.
2.50 £
Fried Egg
2.50 £
Juices & Soft Drinks
Coca Cola
2.00 £
Diet Coca Cola
2.00 £
Lemonade
2.00 £
Sparkling Water
1.75 £
Still Water
1.75 £
Beers
Singha
4.50 £
Chang
4.00 £
Beer Lao
4.00 £
Bintang
5.00 £
Hitachino Nest White Ale
5.00 £
Hitachino Nest Red Rice
6.00 £
White Wine
2016 Black Cherry Sauvignon Blanc, Les Vignerona de la Vicomte
20.00 £
2016 Dry Riesling, Chateau Ste. Michelle
25.00 £
2016 PGR Pinot Gewurztraminer Riesling, Yealands
29.00 £
Red Wine
2016 Red Boar Bobal Bodegas Gallegos
17.00 £
2016 Black Chery Merlot, Les Vignerons de la la Vicomte