I went there to have a steak with chips. Turned up to be a nice place to have a dinner at. Good atmosphere, filling and tasty food. It was noticeable how waiters tried their best to make a good impression. Overall, this place is recommended, although, you need to be aware of reasonable prices and need of some time to get food cooked. Not a quiet place sometimes which is worth mentioning.
The best Sunday lunch I’ve had in ages. Rare beef, crispy roast potatoes and all the rest to go with it. Superb. Also the charcuterie platter was about the best it can get. Lovely chilled atmosphere and great service. Will become a regular part of our eating out.
Brilliant from start to finish. A friend and client recommended No.3 after going for breakfast and after showing me a picture of his plate I was sold. Went on a Sunday with no intention of having a roast dinner but couldn’t be happier with my choice, had the burnt aubergine dip to share and a pork belly roast for the main, while my girlfriend had the nut roast.
The service was perfect, welcomed wholeheartedly from the moment we walked down the stairs, I believe it was Hugo who greeted my girlfriend and I, he was extremely accommodating to our request to eat in the courtyard (too nice a day to be sat inside). He gave us advice on the menu and portion sizes, which was invaluable to avoid over ordering, as the portions are hearty but not too much.
Totally impressed by the food, staff, service, location and general feel of No.3, I have been raving to friends since leaving.
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