Best Pasta in Catterline

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The Creel Inn
The Creel Inn
88/100 (3901 ratings)
Restaurants
Gluten Free Options
Scottish
Vegetarian Friendly
Pub
Seafood
Seafood
British
Scottish
Vegan Options
British
Pub
Gluten Free Options
Vegetarian Friendly
Vegan Options
Drinks
Breakfast
Dinner
Lunch
Hake
Halibut
Beef
Fish and Chips
Crab Soup
Crab Cake
Crème Brûlée
Chorizo
Cakes
Cheesecake
Scallops
Lobster
Pancetta
Lamb
Fish & Chips
Lamb
Crème Brulée
Trout
Pesto
Haddock
Hake
Pasta
Fish & chips
Sea Bass
Fish
Seafood Platters
Mussels As A Starter
Salad
Venison
Pork
Cullen Skink Soup
Chili
Monkfish
Crab claws
Cod
Curried Monkfish with Crab Linguine
Crab
Fresh Fish
seafood platter
Halibut
Breaded Sole Goujons
Scallops
Mackerel
Turbot
Beer
Prawns
Mango Unchained IPA
Starters Mussels
Clams
Black Pudding Scotch Egg
Fish Platter
Crayfish
Linguine
Risotto
Haggis Scotch Egg
Burger
Cullen Skink
Puddings
Mussels
Cheesecakes
Cake
Shellfish
Creme Brulee
Soup
Salmon
Foie Gras
Sit down
Scottish
Seafood
Pub
British
American Express
Accepts Visa
Reservations
Mastercard
Accepts American Express
Visa
Street Parking
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Wine and Beer
Parking Available
Highchairs Available
Full Bar
Accepts Credit Cards
Outdoor Seating
Accepts Mastercard
Dinner
Lunch
Drinks
Mid-range
"We ordered 3 lobsters, 2 steaks and a Halibut. Lobsters were cooked tasty and juicy but only average size for £38 each. Steaks eaters were pleased..."
xinap z
"We went for a late anniversary meal and ate in the lounge with the main restaurant obviously being sold out. As a result, the service was a little..."
David Fawkes
"It was a surprise lunch from my partner. We had stunning view table, relaxed atmosphere, and a very good music indeed. Staff were friendly, and..."
Kristina Deva
"A special family gathering. As a party of 8 with varied tastes we had lots of the dishes of the menu. Every one was delicious and presented..."
Beth Anderson Gillard
"First time here, excellent seafood and good service. Not far from Dunnottar castle. Limited cars park for 5-6 cars in front of the restaurant. Must..."
Arika Duangsuwan
"Creel Inn has been on our " to-do" list for quite sometime due to multiple recommendations, but place being quite remote it was only now we had a..."
el Oso
"Brilliant food. Friendly staff. Cracking..."
Micha Jazz
"A little cozy place with extraordinary food, staff and allover atmosphere. Will come..."
Mihai - Adrian Sopronyi
"The easiest summary to give of the Creel Inn, is that there is a lot of skill going on in the kitchen. My wife and I had a 2 x course lunch today..."
SloanStreet StAndrews
"We came for Sunday roast which my daughter wanted and enjoyed, my son in law had a delicious fish platter and I had haddock and chips. We all had..."
Bernie Mcaskill
"This bar / restaurant has had at least three different owners in my lifetime and remains consistently excellent. It has been a good few years since..."
Mark Hamilton
"Great food, excellent service. Made to feel welcome. Can highly recommend it. A real gem with a fantastic..."
Mary Zanker
"Wow!!! A little gem with fresh seafood. Service was excellent and the food was delicious! Kids menu were not like the usual chicken nuggets and..."
Annette Goh
"Absolutely excellent. Lovely small place and incredible food. Parking was a bit of a challenge on a narrow approach, but forgot all about it when..."
Craig Thomson
"Had a great lunch with my wife at the Creel Inn today. The food was excellent, and really generous portion sizes. Nice relaxed atmosphere with..."
James Montgomerie
"An exquisite seafood restaurant with fresh produce directly from the bay. Price is reasonable and taste is great! Service is friendly in a quiet..."
Alan Chai
"Simply wonderful! We had mussels, scallops, lobster and crab claws. They were simply the best. Service is..."
Ilia Kebets
"Excellent seafood with excellent service in a beautiful location with fantastic views across the..."
Christopher Bosman
"Had a lovely meal at the. Creel Inm this evening. Food was very nice, service was great as was the ambiance. I do feel it’s a little over priced..."
Paddy Pollard