Chicken breast stuffed with basil and mozzarella wrapped with prosciutto and drizzled with a tomato and pesto cream sauce, served with pan fried spinach with spaghetti.
14.95 £
Welsh Ribeye Steak (10oz/283grms)
10oz ribeye steak garnished and served with fries.
17.95 £
Welsh Fillet Steak (8oz/226grms)
Fillet steak, tender beef steak garnished and served with fries.
21.95 £
El Mar Bajo Cortar en Filete
Sea bass filleted, cooked in lemon butter sauce, served with potatoes and vegetables.
16.95 £
Starters
Prawn Cocktail
Prawns served with a Mari Rose Sauce on a bed of mixed lettuce.
4.95 £
Soup
Traditional Welsh soup served with crusty bread and Welsh cheese.
6.50 £
Honeydew Melon
Honeydew melon served with fresh strawberries drizzled with fresh fruit coulis.
4.50 £
Cockles & Laverbread
Cockles and laverbread, bacon, in a light pastry case topped with Welsh cheese.
5.95 £
Olives (V)
2.60 £
Garlic Focaccia (V)
Garlic pizza bread.
2.95 £
Garlic Focaccia with Cheese (V)
Garlic pizza bread (with cheese).
3.95 £
Pane al Forno (V)
Italian breads served with extra virgin oil and balsamic vinegar.
3.50 £
Zuppa del Giorno (V)
Chef's choice soup served with bread of the day.
4.95 £
Torto del Formaggio Caprino e Spinaci (V)
Goat's cheese and spinach tartlet. A combination of spinach and goat's cheese baked in our wood burning oven.
5.95 £
Insalate Caprese (V)
Tomatoes, mozzarella, salad and basil olive oil.
5.95 £
Bruschetta (V)
Toasted focaccia topped with fresh chopped tomatoes garlic, basil and olive oil.
4.50 £
Antipasto Misto
A selection of Italian meat.
7.95 £
Prosciutto con Melone
Parma ham and melon.
7.95 £
Gamberoni Piccanti
King prawns in a rich tomato, chilli sauce pan-fried with garlic, peppers and onions served with crusty bread.
8.95 £
Championes al Ajillo
Garlic mushroooms, pan fried served on toasted salt and rosemary focaccia.
4.45 £
Calamares al Limon
Squid rings with lemon oil dressing tapenade sauce.
6.45 £
Pate de Higado de Pollo
Pate, duck and orange.
5.95 £
Mejillones Frescos
Fresh mussels pan-fried in a choice of garlic and white wine sauce or a spicy tomato chilli sauce, served with crusty bread.
6.95 £
Esparragos Fresco
Fresh asparagus with hollandaise sauce and parmesan shavings.
5.50 £
Gambas y Aguacote
Avocado and prawns.
6.50 £
Gambas Fritas en Manteguilla de Ajo
King prawns, pan fried in garlic butter served with crusty bread.
8.95 £
Crab Cakes
Crab cakes served in a bed of mixed leaf salad with lemon oil dressing.
5.95 £
A Taste of Italy
Penne Formaggi (V)
Penne pasta in mozzarella, gorgonzola, parmesan and goat's cheese sauce.
10.95 £
Spaghetti con Pollo Inferno
Spaghetti with chilli marinated chicken, peppers, onion and chilli oil dressing.
11.50 £
Spaghetti Carbonara
Spaghetti with bacon, black pepper and cream.
10.95 £
Arrabbiata (V)
Penne pasta with spicy chilli's and a rich tomato sauce.
10.50 £
Ravioli Funghi
Meat filled ravioli, with a mushroom and spinach cream sauce.
12.50 £
Lasagne Al Forno
Meat lasagne dressed with a side salad or choice of Vegetable Lasagne.
11.50 £
Penne della Casa (V)
Penne pasta with sun dried tomatoes and a pesto cream sauce.
10.95 £
Spaghetti Bolognese
Spaghetti with a rich beef bolognese sauce.
10.95 £
Penne Primavera (V)
Penne pasta, sauteed in a light creamy vegetable sauce.
10.95 £
Fusili Salmone
Pasta spirals with salmon, garlic, chives and a touch of cream.
12.50 £
Spaghetti alla Marinara
Spaghetti with prawns, calamari, mussels with a white wine, garlic and tomato sauce.
13.95 £
Pollo Napoletano
Chicken breast stuffed with basil and mozzarella wrapped with prosciutto and drizzled with a tomato and pesto cream sauce, served with pan fried spinach with spaghetti.
14.95 £
Pisa (V)
Fresh mozzarella with tomato and basil, finished with Italian vine plum tomatoes.
8.50 £
Tuscany (V)
Mixed mushrooms, garlic, tomato sauce and mozzarella.
10.50 £
Venetian
Salty anchovy fillets, black olives, tomato sauce and mozzarella.
10.95 £
Sicilian
Spicy Italian sausage, chillies, tomato sauce and mozzarella.
Pizza with tomato sauce, mozzarella, mushrooms, ham, and sweetcorn.
12.95 £
Capri (V)
Pizza with tomato sauce, mozzarella, prawn, squid and mussels.
14.95 £
Parma
Slices of prosciutto di parma, tomato, mozzarella and spinach.
13.95 £
Roma
Fresh ham, mozzarella cheese and pineapple.
10.95 £
Insalata
Caesar di Pollo
Our classic Caesar salad with roasted chicken and black olives.
12.50 £
Insalate di Pollo e Gorgonzola
Herb salad, roasted peppers, crumbled gorgonzola, and a warm chicken with pesto dressing.
12.90 £
Mods
Meat Lasagne
Vegetable Lasagne
Gluten Free
Rare
Medium Rare
Medium
Medium Well
Well Done
Very Well Done
Extra Toppings
Ham
1.50 £
Olives
1.50 £
Mushrooms
1.50 £
Onion
1.50 £
Garlic
1.50 £
Chillies
1.50 £
Spinach
1.50 £
Artichoke
1.50 £
Aubergine
1.50 £
Courgette
1.50 £
Peppers
1.50 £
Pepperoni Sausage
1.50 £
Anchovies
1.50 £
Pineapple
1.50 £
Sweetcorn
1.50 £
A Taste of Wales
Welsh Sirloin Steak (8oz/226grms)
Sirloin steak, 8oz garnished and served with fries.
16.95 £
Welsh Ribeye Steak (10oz/283grms)
10oz ribeye steak garnished and served with fries.
17.95 £
Lamb
Rack of lamb cooked in a wood burning oven on a bed of fresh vegetables, sauté potatoes and our own Welsh gravy.
16.95 £
Welsh Fillet Steak (8oz/226grms)
Fillet steak, tender beef steak garnished and served with fries.
21.95 £
Home Made Welsh Faggots
Served with peas, butter mash and gravy.
12.95 £
Carmarthenshire Chicken Fillet
Chicken fillet served with fresh vegetables, sauté potatoes and our own Welsh gravy.
12.50 £
Breast of Duck
Fillet of duck cooked in our wood burning oven served on a bed of vegetables and sauté potatoes and chefs home made fresh orange and brandy sauce.
16.95 £
Welsh T-Bone Steak
T-Bone steak, 16oz/453grms garnished and served with fries.
23.95 £
A Taste of Spain
Pollo con Salsa de Champinones y Vino
Breast of chicken served with fresh vegetables and sauté potatoes finished with mushroom and wine sauce.
14.50 £
Pechuga de Pollo Demiro's
Breast of chicken cooked in our wood burning oven, stuffed with basil and mozzarella then wrapped in Spanish ham, with cheese sauce and served with pan fried spinach and sauté potatoes.
14.95 £
Salmon Fresco con Espárragos
Fresh salmon with asparagus spears, potatoes, seasonal leaves and choron sauce.
15.95 £
Filete Gorgonzola
Welsh fillet steak (8oz/226g) pan fried spinach, sauté potatoes and finished with gorgonzola cream sauce.
22.95 £
El Salmon Cocino en el Vino Blanco
Fresh salmon fillet with potatoes, vegetables and a white wine sauce.
15.95 £
El Mar Bajo Cortar en Filete
Sea bass filleted, cooked in lemon butter sauce, served with potatoes and vegetables.
16.95 £
Mero "Demiro's" al Horno
Baked fresh Halibut, served on a bed of potatoes and spinach, topped with our own secret recipe Demiro's cheese sauce.
17.95 £
Gambas Fritas al Ajillo
King prawns, served with a Spanish salad and crusty bread in a tomato, chilli or garlic sauce.
15.95 £
Mejillones Frescos
Fresh mussels cooked in your choice of garlic and white wine sauce or spicy tomato chilli sauce. Served with crusty bread.
12.95 £
Extras
Chips
2.95 £
Mushrooms
2.95 £
Onion Rings
3.25 £
Mash Potatoes
2.95 £
Garlic Mushrooms
3.50 £
Fresh Asparagus with Hollandaise Sauce & Parmesan Shavings
5.50 £
Mediterranean Vegetables
2.95 £
Spanish Salad
3.25 £
Sautéed Potatoes
2.95 £
Garlic Mushrooms
3.50 £
Fresh Asparagus
With hollandaise sauce and parmesan shavings.
4.95 £
Sauces
Peppered
2.95 £
Diane
2.95 £
Garlic
2.95 £
Kids
Chicken Goujons, Peas & Chips
5.95 £
Fish Fingers, Peas & Chips
5.95 £
Bangers & Mash with Gravy
5.95 £
Spaghetti Bolognese
5.95 £
Cheese & Tomato Pizza
5.95 £
Penne Pasta in a Tomato Sauce
5.95 £
Desserts
Profiteroles
Choux buns filled with cream and smothered in hot Belgium chocolate.
4.95 £
Citrus Cheesecake
Served with a zingy lemon sauce.
4.95 £
Granny Jones Apple Tart
Served with cream.
4.95 £
60's Classic Black Forest
With a twist.
4.95 £
Waffles with Maple Syrup and Belgian Chocolate
4.95 £
Sticky Toffee Pudding with Honey and Belgian Chocolate