Blended chick peas, tahini, garlic, olive oil and salt. High in iron & vitamin C.
3.50 £
Tzatziki (Cacik) (V)
Yoghurt, mixed with finely diced cucumber, crushed mint, salt & garlic.
3.50 £
Tarama Salad
Crushed COD and carp roe mixed with breadcrumbs, lemon juice, vinegar and olive oil. The colour can vary from creamy beige to pink depending on the roe.
3.50 £
Delicious Cold Starters
Acili Ezme (V) (H)
Tomato, peppers, onions, parsley in lemon juice, olive oil, tomato puree & mixed herbs.
3.50 £
Patlican Soslu (Saksuka) (V)
Aubergine, potato, green peppers cooked in tomato sauce with garlic.
3.50 £
Tabule (V)
Chopped parsley, spring onion, red pepper, tomato cracked wheat & lemon.
3.50 £
Babagannus (V)
Dish of cooked aubergine mixed with peppers, tomatoes, olive oil and various seasoning.
3.50 £
Vine Leaves (Yaprak Sarma) (V)
Vine leaves stuffed with rice, fresh mint, dill, parsley, finely chopped onion and cooked in olive oil served with salad.
3.50 £
Marinated Feta Cheese & Olives
3.50 £
Hot Starters
Calamari
Fresh fried squid, with tartar sauce.
4.50 £
Sucuk (4 Pieces)
Turkish spicy sausage grilled.
4.00 £
Prawns
King prawns pan fried with garlic & double cream.
5.00 £
Kiremitte Mantar (V)
Mushrooms cooked in oven with cheese.
4.00 £
Icli Kofte
Bulgur with meat, onion & parsley & mixed herbs.
4.50 £
Delicious Hot Starters
Soup of The Day
4.00 £
Lahmacun
Turkish pizza topped with minced meat, onions & peppers.
3.00 £
Lamb's Liver (Arnavut Ciger)
Freshly stir fried diced lamb's liver cooked with onion & herbs.
4.50 £
Halloumi Cheese
Cypriot semi hand unripened brined cheese made from a mixture of goat's and sheep's milk.
4.00 £
Muska Boregi Peynirli (V) (3 Pieces)
Deep fried filo pastry filled with feat cheese and parsley.
4.00 £
Falafel (V) (4 Pieces)
Mixture of chick peas and broad beans mixed with vegetables and herbs, served with hummus.
Grilled on charcoal served with mix salad & rocket.
12.00 £
Sea Bream
Grilled on charcoal served with mix salad & rocket.
12.00 £
Salmon
Sliced salmon fillet cooked on the charcoal served with mixed salad. Served with salad and rice.
12.00 £
Steaks
T-bone Steak
Served with fried mushroom & onion, souted with peppercorn sauce & fries.
19.90 £
Sirloin Steak
Served with fried mushroom & onion, souted with peppercorn sauce and fries.
17.90 £
Vegetarian
Musakka (V)
Oven baked sliced aubergine, potatoes, green peppers, tomatoes, courgette with cheddar cheese and cooked with a simple delicious homemade bechamel sauce, served with rice.
10.00 £
Imam Bayildi (V)
A classic Ottoman dish of roasted aubergine, stuffed with vegetables cooked with olive oil topped with cheese served with yoghurt, salad & rice.
10.00 £
Vegetarian Casserole (V)
Aubergine, onion, mushroom, garlic herbs, stir fried in a pan topped with cheese and baked in oven, served with rice.
10.00 £
Stuffed Vine Leaves (Yaprak Sarma)
Vine leaves, stuffed with rice, fresh mint, dill, parsley, finely chopped onions, and cooked in olive oil served with yoghurt and salad.
10.00 £
Yoghurt Dishes
Yoghurt Lamb Shish
Lean tender cubes of lamb skewered and grilled over charcoal, chopped on a bed of bread, topped with Mesopotamian sauce & yoghurt.
11.90 £
Yoghurt Chicken Shish
Lean chunks of chicken breast, skewered and grilled over charcoal, chopped on a bread of bread, topped with Mesopotamian sauce & yoghurt.
11.90 £
Yoghurt Beyti
Beyti kebab on a bed of diced bread topped with yoghurt and Mesopotamian sauce.
11.90 £
Yoghurt Lamb Adana
Slightly spicy and tender lamb kebab placed on a bed of diced bread topped with yoghurt and Mesopotamian sauce.
11.90 £
Sarma Beyti
Slightly hot finely diced marinated & mixed with red peppers, parsley, garlic & sweet pepper paste. Cooked over charcoal wrapped in freshly made lavash.
11.90 £
Iskender (Alexander's Kebab)
Sliced lamb done served on cubes of bread and covered with yoghurt and Mesopotamian tomato sauce.
11.90 £
Pides
Kusbasili Pide
Diced lamb with green peppers, parsley, red peppers & tomatoes.
7.50 £
Kiymali Pide
Minced lamb, onions, fresh tomatoes, parsley & red peppers.
7.50 £
Tavuklu Pide
Diced chicken, fresh tomatoes, green peppers, red peppers & parsley.
7.00 £
Ispanakli Pide (V)
Spinach with red peppers, red onions, feta cheese & mushrooms.
6.50 £
Mixed Pide
Minced lamb & chicken, mushrooms, green peppers, tomatoes & cheese.
8.00 £
Cheese Pide (V)
Tomatoes & cheese.
7.00 £
Cheese & Sucuk
Cheese & sucuk.
7.00 £
Wraps
Chicken Shish Wrap
Chicken shish, salad & hummus wrapped in tortilla bread.
5.50 £
Falafel Wrap
Falafel, salad & hummus wrapped on tortilla bread.
5.50 £
Halloumi Cheese Wrap
Halloumi, salad & hummus wrapped in tortilla bread.
5.50 £
Lamb Kofte Wrap
Lamb kofte, salad & hummus wrapped in tortilla bread.
5.50 £
Lamb Shish Wrap
Lamb shish, salad & hummus wrapped on tortilla bread.
5.90 £
Lamb Doner Wrap
Lamb doner, salad & hummus wrapped in tortilla bread.
5.50 £
Chicken Doner Wrap
Chicken doner, salad & hummus wrapped in tortilla bread.
5.00 £
Kids Meals
Burger & Chips
4.95 £
Chicken Burger & Chips
4.95 £
Chicken Nuggets & Chips
4.95 £
Side Orders
Rice
1.50 £
Chips
2.00 £
Yoghurt
2.00 £
Bulgur
1.50 £
Salad
Coban Salad
Finely chopped tomatoes, cucumber, green peppers, onions and flat-leaf parsley. Dressed with lemon juice & olive oil.
4.00 £
Green Salad
3.50 £
Feta Cheese Salad
4.00 £
Chicken Salad
6.00 £
Fattoush Salad
4.00 £
Desserts
Baklava
A rich Turkish and Middle Eastern dessert made on thin flaky layers of pastry filled with chopped nuts, butter and soaked in sugar syrup.
3.00 £
Rice Pudding
A dish made from rice mixed with milk and sugar. Slow cooked and poured on casserole dish and baked in oven.
3.00 £
Chocolate Fudge Cake
3.50 £
Chocolate Fudge Cake With Ice Cream
4.00 £
Kadayif
Shredded phyllo dough with pistachio nuts. A traditional Turkish dessert made from shredded wheat with nuts and honey syrup.
3.90 £
Kunefe
It has two layers of shredded pyllo dough which is combined with butter and a special cheese inside melts and stretches by the time you grab a piece with a fork. It is mostly served with pistachio powder.