We had a superb lunch today. The students and staff were very attentive and the food was excellent and beautifully presented. The rump of lamb just melted. Can certainly recommend and we have booked again already. Lovely that the chefs came out to speak to us as well.
Perfect lunch cooked by head chef Jay Morris. Beautifully presented and so very tasty. Exceptional service and quality food. Thanks for a memorable meal. Look forward to returning.
Absolutely amazing meal at Nant today. Knowing the meals are cooked by students I didn't know what to expect but can honestly say I wasn't disappointed this meal was as good as any I've had in many top restaurants but at a fraction of the price. If you get a chance to book snap it up you won't be di
Excellent value and a unique experience. We had all 3 courses which came to under £20 a head. Food was interesting and experimental and mostly delicious. The bread was a highlight. The service could have been a little better but these guys are learning and we will definitely return.
Good menu and service. Very welcoming staff. Well-worth a visit.
Food excellent, service first class from all we spoke to Jordan and Sarah who explained it was a team effort and I think that was demonstrated in the way everyone worked together thank you all for a great lunch. We will be back.
Spectacular food once again, the students here are fantastic cooks, the price will blow your mind.
Excellent meal and gives great practice for the young chefs and front of house staff
Amazing service.stunning food and great value for money !
The food was beautiful, the finer details are amazing. Fantastic value for money. Could just maybe do with a slightly longer gap between courses but that's me being picky. A great way to treat my mum for mother's day. Thank you
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