Una Kitchen menù, Carbis Bay
Una Kitchen Carbis Bay - Menu
Hovedret
Mixed olives
Cornish olive company
4 £
Garlic pizza bread
with mozzarela
5 £
Crusty bread
with olive and balsamic
4 £
Wild mushroom, garlic and tarragon bruschetta
8 £
Soup of the day
with crusty bread
6 £
Crispy fried pigeon breast
with buttered savoy cabbage, bacon, mushrooms ans cashew nuts
8 £
Crispy heng egg
with steamed pak choi, coconut ans creme fraiche
7 £
Salt and perrer squid
with asian salad and soy and honey dipping sauce
7 £
Dessert
TOMATO & MOZZARELLA
with basil & olive oil
11 £
PORTOBELLO MUSHROOM
with garlic buffer base, mozzarela & truffle oil
13 £
PEPPERONI
with roasted peppers, oregano & mozzarella
13 £
SMOKED & PULLED SHOULDER OF PORK
with barbecue sauce, mozzarella & fresh rocket
12 £
COURGETTE & RED ONION
with rosemary buffer base & goofs cheese
12 £
Mains
BUTTERMILK CHICKEN BURGER
in a brioche bun, crispy panceffa & red onion mayonnaise, fresh rocke+ & side of fries
14 £
WOOD ROASTED HAUNCH OF VENISON
served with cherry tomatoes, new potatoes & spinach
16 £
WOOD ROASTED CORNISH SARDINES
with buffered new potatoes & mixed leaf salad
12 £
WOOD FIRED HAKE
with a herb crust, hash brown, crispy squid & cauliflower cumin cream
16 £
Sides
AL FORNO POTATOES
roasted in the woodfired oven
3.5 £
MEDITERRANEAN VEGETABLES
roasted in the woodfired oven
3.5 £
SKIN ON FRIES
3.5 £
ROCKET SALAD
with Parmesan & pine nuts
3.5 £
TENDERSTEM BROCCOLI
with chili & garlic
3.5 £