Patisserie Valerie - Cambridge Fitzroy Cambridge - Menu
✨Meal Deals✨
Meal Deal for 2
X2 breakfasts (choose veg or meat, or 1 of each), fries, bombe.
20 £
Meal Deal for 4
X2 breakfasts (choose veg or meat, or 1 of each), french brioche toast, croque - choose monsieur or veggie, fries, toast, bombe.
30 £
Modifiers
Chocolate Bombe
Chocolate Bombe
Chocolate Bombe
Fries
2.7 £
Monsieur
Veg
Maple Syrup
1.2 £
Skimmed Milk
Granola
1.2 £
Granola
Rosti
1.7 £
Poached Egg
1.2 £
Poached Egg
1.2 £
Bacon
2.2 £
White
Fries
2.7 £
Swiss Cheese
Toast and Butter
2.15 £
Farmhouse Breakfast
Two free range eggs, bacon, Cumberland sausage, vine tomatoes, a flat mushroom, baked beans and bloomer toast.
9.95 £
Clotted Cream
0.7 £
Chocolate Bombe
Raspberry Bombe
Raspberry Bombe
Raspberry Bombe
Veggie
Meat
Banana and Blueberries
1.2 £
Full Milk
Fresh Fruit
1.2 £
Fresh Fruit
Flat Mushroom
1.7 £
Grilled Halloumi
2.2 £
Sausage
2.2 £
Bloomer
Side Salad
1.2 £
Mushroom
Eggs Benedict
Two free range poached eggs on a brioche bun with Hollandaise sauce and back bacon.
9.5 £
Bacon
2.2 £
Salted Caramel
Salted Caramel
Salted Caramel
Salted Caramel
Raspberry Bombe
Lemon Bombe
Lemon Bombe
Lemon Bombe
Veg and Meat
Almond Milk
Tomato
1.2 £
Flat Mushroom
1.7 £
Tomato
Three Egg Omelette
Free-range eggs, with two fillings of your choice; Swiss cheese, mushrooms, tomato or ham. Served with a salad garnish.
8.95 £
Poached Egg
1.2 £
Lemon Bombe
Double Choc Gateau
Double Choc Gateau
Double Choc Gateau
Soya Milk
Baked Beans
1.7 £
Tomato
1.2 £
Egg White Omelette
Free-range eggs, with two fillings of your choice; Swiss cheese, mushrooms, tomato or ham. Served with a side salad.
8.95 £
Ham
Sausage
2.2 £
Double Choc Gateau
Strawberry Gateau
Strawberry Gateau
Strawberry Gateau
Rosti
1.7 £
Baked Beans
1.7 £
Two Poached Eggs
Two free range eggs on white or bloomer toast.
6.95 £
Flat Mushroom
1.7 £
Strawberry Gateau
Blackforest Gateau
Blackforest Gateau
Blackforest Gateau
Scrambled Eggs
Two free range eggs on white or bloomer toast.
6.95 £
Rosti
1.7 £
Fried Egg
1.2 £
Blackforest Gateau
Baked Cheesecake
Baked Cheesecake
Baked Cheesecake
Smashed Avocado
Smashed avocado with vine tomatoes, smoked paprika and watercress on bloomer toast.
7.95 £
Smoked Salmon
3.2 £
Scrambled Egg
1.2 £
Baked Cheesecake
Mille-Feuille
Mille-Feuille
Mille-Feuille
Eggs Royale
Two free range poached eggs on a brioche bun with Hollandaise sauce and smoked salmon.
10.95 £
Avocado
2.2 £
Baked Beans
1.7 £
Mille-Feuille
Coffee Eclairs
Coffee Eclairs
Coffee Eclairs
Vegetarian Breakfast
Sunflower seeds and pumpkin seeds and chillies on smashed avocado on toast, flat mushroom, poached egg and potato rösti. Served with baked beans, watercress and vine tomatoes.
9.95 £
Rosti
1.7 £
Coffee Eclairs
Chocolate Cream Eclairs
Chocolate Cream Eclairs
Chocolate Cream Eclairs
French Toast - Bacon and Maple Syrup
Pan fried, french toast topped with bacon and maple syrup.
9.5 £
Tomato
Chocolate Cream Eclairs
Eggs Florentine .
Two free range poached eggs on a brioche bun with Hollandaise sauce and spinach.
8.95 £
French Toast - Berries and Maple Syrup
Pan fried, french toast topped with mixed berries and maple syrup.
9.5 £
Crepe - Lemon and Sugar
Three buttery crêpes served with a fresh lemon wedge and a dusting of sugar.
5.95 £
Raspberry Tart
Raspberry Tart
Raspberry Tart
Crepe - Frosted Mixed Berries
Three buttery crêpes generously topped with frosted blueberries and strawberries.
6.95 £
Raspberry Tart
Pecan Tart
Pecan Tart
Pecan Tart
Crepe - Nutella and Strawberries
Three buttery crêpes smothered with Nutella and a layer of sliced strawberries.
6.95 £
Pecan Tart
Nata Tart
Nata Tart
Crepe - Nutella and Banana
Three buttery crêpes smothered with Nutella and a layer of sliced bananas.
6.95 £
Nata Tart
Nata Tart
French Toast - Banana and Cinnamon
Pan fried, french toast topped withBanana, cinnamon and maple syrup.
9 £
Vegan Breakfast
Smashed avocado on toast topped with sunflower and pumpkin seeds with crushed chillies. Served with a flat mushroom potato rösti and baked beans with watercress and vine tomatoes.
8.95 £
Greek Style Yoghurt and Honey
Greek style yoghurt and honey with a choice of granola or fresh fruit.
2.95 £
Porridge
Porride Oats made with a choice of skimmed, full, almond or soya milk.
2.95 £
All Day Brunch
Farmhouse Breakfast
Two free range eggs, bacon, Cumberland sausage, vine tomatoes, a flat mushroom, baked beans and bloomer toast.
9.95 £
Eggs Benedict
Two free range poached eggs on a brioche bun with Hollandaise sauce and back bacon.
9.5 £
Three Egg Omelette
Free-range eggs, with two fillings of your choice; Swiss cheese, mushrooms, tomato or ham. Served with a salad garnish.
8.95 £
Egg White Omelette
Free-range eggs, with two fillings of your choice; Swiss cheese, mushrooms, tomato or ham. Served with a side salad.
8.95 £
Two Poached Eggs
Two free range eggs on white or bloomer toast.
6.95 £
Scrambled Eggs
Two free range eggs on white or bloomer toast.
6.95 £
Smashed Avocado
Smashed avocado with vine tomatoes, smoked paprika and watercress on bloomer toast.
7.95 £
Eggs Royale
Two free range poached eggs on a brioche bun with Hollandaise sauce and smoked salmon.
10.95 £
Vegetarian Breakfast
Sunflower seeds and pumpkin seeds and chillies on smashed avocado on toast, flat mushroom, poached egg and potato rösti. Served with baked beans, watercress and vine tomatoes.
9.95 £
French Toast - Bacon and Maple Syrup
Pan fried, french toast topped with bacon and maple syrup.
9.5 £
Eggs Florentine .
Two free range poached eggs on a brioche bun with Hollandaise sauce and spinach.
8.95 £
French Toast - Berries and Maple Syrup
Pan fried, french toast topped with mixed berries and maple syrup.
9.5 £
Crepe - Lemon and Sugar
Three buttery crêpes served with a fresh lemon wedge and a dusting of sugar.
5.95 £
Crepe - Frosted Mixed Berries
Three buttery crêpes generously topped with frosted blueberries and strawberries.
6.95 £
Crepe - Nutella and Strawberries
Three buttery crêpes smothered with Nutella and a layer of sliced strawberries.
6.95 £
Crepe - Nutella and Banana
Three buttery crêpes smothered with Nutella and a layer of sliced bananas.
6.95 £
French Toast - Banana and Cinnamon
Pan fried, french toast topped withBanana, cinnamon and maple syrup.
9 £
Vegan Breakfast
Smashed avocado on toast topped with sunflower and pumpkin seeds with crushed chillies. Served with a flat mushroom potato rösti and baked beans with watercress and vine tomatoes.
8.95 £
Greek Style Yoghurt and Honey
Greek style yoghurt and honey with a choice of granola or fresh fruit.
2.95 £
Porridge
Porride Oats made with a choice of skimmed, full, almond or soya milk.
2.95 £
Sandwiches
Toasted BLT
Sweetcure bacon, lettuce, tomato and mayonnaise on toasted bread with fries.
9.25 £
Valerie Club
Roasted chicken breast, wiltshire cured ham, lettuce, tomato and mayonnaise on toasted bread served with fries.
10.5 £
Roast Chicken Open Sandwich
Tomato chutney and mayonnaise with salad leaves, cherry tomatoes and pumpkin seeds on a bloomer bread.
8.25 £
Grilled Halloumi Open Sandwich
Grilled peppers, rocket and sunflower seeds, served on toasted bloomer with a drizzle of sweet chilli glaze.
8.25 £
Croques
Croque Monsieur
Grilled bloomer bread filled with our own blend of mature cheeses, Wiltshire cured ham and creamy béchamel, topped with a sprinkle of freshly grated nutmeg.
8.5 £
Croque Madame
Grilled bloomer bread filled with our blend of mature cheeses, Wiltshire cured ham and creamy béchamel, topped with a sprinkle of freshly grated nutmeg topped with a free-range fried egg.
9.5 £
Veggie Croque Monsieur
Grilled bloomer bread, filled with a blend of our own mature cheeses, topped with freshly grated nutmeg.
8.5 £
Filled Croissant
Grilled Ham and Cheese Croissant
Wiltshire cured ham, mature cheddar on a croissant.
6.95 £
Mozzarella and Tomato
A buttery croissant filled with mozzarella, sliced tomato and ground black pepper.
6.95 £
Soup
Seasonal Soup
Served with bloomer bread.
5.95 £
Side
Fries
2.7 £
Salads
Chicken Caesar Salad
Roasted chicken breast, baby gem lettuce, croutons, sweetcure bacon, flaked Grana Padano and our new recipe Caesar dressing.
11.25 £
Plant-based Nutty Salad
Super green salad with quinoa, perfectly ripe avocado, red and yellow peppers, spinach, baked almonds and a hint of mint.
11.95 £
Patisserie
Classic Afternoon Tea for 2
Finger sandwiches and soft brioche loaf, freshly baked scones with jam and clotted cream, miniature cakes and macarons.
28 £
Blackforest Gateau
Light and fluffy freshly whipped cream layered with juicy dark cherries between sheets of rich chocolate sponge. Decorated with luxuriously plump amarena cherries and handmade chocolate fans.
4 £
Mille-feuille
Three sheets of hand folded full butter puff pastry sandwich a rich fresh dairy custard St. Honoré cream, decorated in the traditional French way with a soft fondant topping and a hand poured chocolate web design garnish.
Viennese light, flaky, crisp butter puff pastry croissant with an almond filling
3.4 £
Pain Aux Raisins
Its soft centre is home to a panoply of naturally sweet raisins steeped in creamy confectioner’s custard
3.05 £
Pain Aux Chocolat
This pain au chocolat combines the intense flavours of pure cocoa with the subtlety of a pure-butter puff pastry: crisp on the outside, soft on the inside.
2.85 £
Plain Scone
2.95 £
Cheese Scone
2.95 £
Evening
Quiche Lorraine
A deep filled Belgian quiche, with a generous filling of ham, bacon and Emmental cheese. Served with a fresh side salad.
7.95 £
Brie and Spinach Quiche
A deep filled Belgian quiche, with a generous filling of Normandy brie, spinach and tomato. Served with a fresh side salad.
7.95 £
Fish Finger Brioche
Lightly battered cod goujons on a bed of lettuce with tartar sauce layered on a soft brioche bun. Served with a fresh side salad and baked fries.
10.95 £
Sweet Potato and Spinach Curry
Sweet potato, chickpeas, onion and fresh spinach marinated in a coconut sauce. Served with basmati rice and a lemon wedge.
10.95 £
Asparagus and Pea Pasta
Delicate pasta parcels generously filled with pea and asparagus. Served with butter and sage.