Cooked with richly aromatic herbs spices, onion, tomato and capsicum with thick dry sauce and garnished with coriander.
8.95 £
Jalfreazi (Medium)
Cooked with fresh green chilli diced onion, capsicum, garlic, ginger and tomatoes.
8.95 £
Dupiaza (Mild)
A traditional dish cooked with a blend of exotic herbs, spices, tomato, capsicum in extra fried onion.
8.95 £
Dansak (Mild)
Cooked with lentils pineapple, fresh herbs & spices for a sweet and slight hot taste.
8.95 £
Pathia (Mild)
Cooked with chef's special puri based sweet, sour and slightly hot sauce, garlic, ginger and selected herbs and spices.
8.95 £
Rogan Jush (Mild)
Cooked with herbs and spices then garnished with extra tomatoes, onion, capsicum that have been fried in garlic.
8.95 £
Sagwala (Mild)
Cooked with chicken and spinach in a medium sauce. Contains onions, tomatoes, herbs and spices.
8.95 £
Korma (N)
Cooked with cream sauce with sultanas, almond and coconut. Slightly sweet.
8.95 £
Madras (Fairly Hot)
8.95 £
Vindaloo (Very Hot)
8.95 £
Balti (Mild)
The finest ingredient expertly cooked in a blend of exotic herbs and spices with onion, tomatoes, capsicum, garlic and coriander.
8.95 £
Modifiers
Lamb
Chicken
Vegetable
Chicken
Prawn
Chicken
1 £
Mushroom
Lamb
1 £
Chicken Tikka
2 £
Lamb Tikka
2 £
Prawn
3 £
King Prawn
6 £
European Dishes
Chicken & Chips
7.95 £
Omelette Chips
7.95 £
Fish Fingers Chips
7.95 £
Vegetable Side Course
Garlic Chilli Vegetable
3.5 £
Mushroom Bhaji
3.5 £
Sag Bhaji
3.5 £
Sag Aloo
3.5 £
Bombay Aloo
3.5 £
Sag Paneer
3.5 £
Tarka Dall
3.5 £
Bindi Bhaji
3.5 £
Aloo Gobi
3.5 £
Spicy Brinjol
3.5 £
Chana Bhaji
3.5 £
Mix Vegetable Bhaji
3.5 £
Accompaniments Sundries Rice Dishes
Boiled Rice
2.5 £
Pilau Rice
3.25 £
Onion Rice
3.5 £
Egg Rice
3.5 £
Special Fried Rice
3.5 £
Mushroom Rice
3.5 £
Lemon & Spring Onion Rice
3.5 £
Keema Rice
4.5 £
Garlic Rice
3.5 £
Coconut Rice
3.5 £
Vegetable Rice
3.5 £
Tandoori Breads
Plain Nan (D)
2.5 £
Keema Nan (D)
3.5 £
Peshwari Nan (N) (D)
3.5 £
Garlic Nan (N)
3.5 £
Vegetable Nan (N)
3.5 £
Cheese Nan (D)
3.5 £
Garlic Cheese Nan (D)
3.5 £
Cheese and Onion Nan (D)
3.5 £
Roti
2 £
Chapati
1.8 £
Stuffed Paratha
3.5 £
Puree
2 £
Papadom
0.95 £
Chutney Takeaway
0.7 £
Raitha Mixed
2.5 £
Starters Appetisers
Saffron Mix (Platter) (H)
A starter for bygone royalty a variety is offered to induce your appetite.
5.95 £
Squid Arabi
Fresh squid marinated in herbs and specially deep fried in delicious butter.
4.95 £
Thali Machi
A crisp round fishcake flavoured with aromatic herbs and spices, curry leaf and garlic. A favourite of coastal village people.
4.95 £
Chicken Tikka (H)
Marinated chicken grilled in tandoori oven served on a sizzler with touch of fried onions and hint of lemon juice.
3.95 £
Lamb Tikka (H)
Marinated lamb grilled in tandoori oven served in a sizzler with touch of fried onions and hint of lemon juice.
4.25 £
Lamb Chops (H)
Lamb chops marinated in a mixture of whole roasted spices, fresh coriander garlic and onion. Then gently grilled in tandoori oven served in a hot sizzler.
4.95 £
Sheek Kebab (H)
Minced lamb blended in with aromatic herbs and spices, then grilled in tandoori oven.
4.25 £
Tandoori Chicken (H)
Marinated piece of on the bone chicken grilled in tandoori oven served in a hot sizzler with touch of lemon juice and fried onions.
3.95 £
Duck Tikka (H)
Duck marinated with aromatic spice and cooked over charcoal.
5.95 £
Samosa
3.95 £
Murga Chatt Puri
Marinated chicken cut in to little pieces pan fried with onion, green pepper, chat masala spice and coriander gives a lovely authentic taste.
5.5 £
Sweet Chilli Chicken (H)
Lightly spiced strips of chicken, fried then cooked in a sweet & sour hot sauce.
4.5 £
Chicken Pakora
Contains breadcrumbs, egg touch of spice then deep fried.
4.5 £
Fish Appetisers
Grilled Salmon
Marinated in special sauce served in a hot sizzler.
5.95 £
Garlic Oceans King
Shelled king prawn deep fried in oil them cooked with chef's special sauce.
6.95 £
Spiced Seabass (H)
Served with fried onions salad and mint sauce.
5.95 £
Garlic Fried Prawn (H)
Served with green salad and mint sauce.
5.95 £
King Prawn (H)
Cooked in tandoori oven served in hot sizzler touch of oil and fried onion.
6.95 £
Puree King Prawn (H)
A puree is a freshly made pancake of whole meat flour, rice flour, semolina and in this instance topped with spicy prawns.
6.95 £
King Prawn Butterfly
Whole shelled king prawn deep fried in oil contains breadcrumbs and egg.
5.95 £
Sesame King Prawn
6.95 £
Vegetarian Appetisers
Garlic Fried Mushroom
Served with salad & sauce.
3.5 £
Onion Bhaji (V)
3.5 £
Aloo Chaat (V)
Potato with fried onions green capsicum tomatoes cucumber finishes with mouth watering tangy taste.
3.5 £
Vegetable Pakora (V)
Contains breadcrumbs, egg touch of spice then fried in oil. Serves with salad & sauce.
3.5 £
Vegetable Samosa (V)
3.5 £
Tandoori Specialities (Main Course)
Chicken Tikka (H)
Marinated in a tikka paste comes in hot sizzler served with fried onions, hint of lemon juice touch of oil.
9.95 £
Lamb Tikka
Marinated in a tikka paste comes in hot sizzler served with fried onions, hint of lemon juice touch of oil.
9.95 £
Tandoori Chicken 1/2
Marinated in tandoori paste for couple hrs then grilled in oven. Comes in hot sizzler, fried onions, served with salad & sauce.
9.95 £
Saffron Mix Grill (Platter) (H)
Marinated in sauce a mixture of lamb tikka chicken tandoori chicken comes in a hot sizzler. Served with touch of oil fried onions hint of lemon juice.
15.95 £
Tandoori King Prawns Platter (H)
Marinated in sauce a mixture of lamb tikka chicken tikka, tandoori chicken comes in a hot sizzler. Served with touch of oil fried onions hint of lemon juice.
14.95 £
Shashlik (H)
Marinated spices and herbs pieces of green pepper, tomato, onion served on a hot sizzler.
10.95 £
Saffron Stir Fry (H)
Mixture of marinated chicken, lamb & sheek kebab stir fry with roasted onion, peppers, tomatoes fresh herbs and spices, slight tangy mouth watering dish.
10.95 £
Tandoori King Prawn Shashlik (H)
King size marinated prawns mixed with big chunk of onion, green capsicum, tomatoes grilled in tandoori oven.
13.95 £
Duck Tikka (H)
15.95 £
Chef's Special
Relish Chicken (Mild)
Prepared with mixed blend of masala chicken pieces cooked in chef special coriander relish sauce with touch of garlic & ginger and spring onion.
9.95 £
Tawa
Pieces of chicken or lamb cooked with roasted onion, peppers with chef special aromatic spice & herbs.
9.95 £
Pasanda (N) Mild Dish
A mild strength dish cooked with copious amounts of ground almonds, coconut, pistachio, fresh cream yogurt with a touch of our home made fruit juice.
9.95 £
Massala (N) Sweet Dish
The famous British dish of all cooked in rich creamy, fruity flavoured sauce with almonds & coconut.
9.95 £
Chef's Signature Dish
Barbecued chicken cooked in chefs special mild creamy sauce with a hint of minced lamb.
10.95 £
Butter Chicken (N)
A mild dish contains home made ghee (butter).
9.95 £
Jalali (Mild)
Pieces of chicken cooked in chilli and garlic with chefs special traditional spice & hint of minced lamb.
9.95 £
Korai (Mild)
Spring lamb or chicken tikka cooked with coarsely ground spices tomato, onion & capsicums.
9.95 £
Jaipuri Chicken (Mild)
Marinated chicken cooked with fresh mushrooms & capsicum together with punjabi massala in thick sauce.
9.95 £
Murgi Mouchak (Mild)
Chunky chicken tikka cooked in home made mango sauce & mix pickles and a piece of jumbo chilli coriander, cinnamon and bayleaf.
9.95 £
Naga (Medium)
Chicken or lamb cooked in chef special aromatic spices & herbs.
9.95 £
Shatkora (Mild)
A very unique flavour of lemon which is well know in Bangladesh known as shatkora with chicken or lamb goes well in rich thick sauce finishes in slight tangy flavour.
9.95 £
Achari Chicken (Mild)
Achari cooked with our home made special sauce contains mixed pickle & tamarind mouth watering dish.
9.95 £
Modu Mint
9.95 £
Garlic Chilli
9.95 £
Methi Ghost (Mild)
Tender lamb cooked with garam masala, garlic, ginger, curry leave methi & bay leaf.
9.95 £
Bindi Lamb (Mild)
Lamb and okra aka lady's finger cooked in chef special aromatic spices.
9.95 £
Garlic Chilli Bahar (Mild)
Chicken cooked with fresh garlic, coriander, red chilli, tamarind, herbs & spices in chefs special sauce.
9.95 £
House Special
Murgh Aheli Podina
Succulent pieces of chicken fillet stuffed with minced lamb, ginger, coriander, curry leaves and chefs special spices.
14.95 £
Zaicuti Murgh (Mild)
Tandoori chicken roast potato cheese cooked in a clay oven with herbs and chefs special spices.
14.95 £
Lamb Shank (Medium Hot)
Slow cooked lamb shank with tamarind minced meat curry leaves and chefs special spices.
14.95 £
Murgh De Gama (N) Sweet Dish
Baked chicken cooked with mushrooms, spinach, cheese, chef;s special aromatic spice. Served in thick creamy sauce.
14.95 £
Oceans King Delight
Pieces of king prawn cooked in chefs special sauce.
14.95 £
Biryani Dishes
Chicken Tikka Biryani
10.95 £
Lamb Tikka Biryani
11.95 £
Chicken Biryani
9.95 £
Lamb Biryani
10.95 £
Prawn Biryani
10.95 £
King Prawn Biryani
14.95 £
Vegetable Biryani
8.95 £
House Special Biryani
14.95 £
Seafood
Seabass Biran (H)
Marinated seabass in garam masala garlic ginger & fried onion.
12.95 £
Tandoori King Prawn Bhoona (Mild) (H)
Marinated king prawns cooked with baby potatoes onion and peppers and a chefs special sauce.
14.95 £
Tandoori King Prawn Garlic Chilli (H)
Garlic onion fresh chillies herbs & spices chefs special sauce.
14.95 £
King Prawn Sag (H) (Mild)
King prawns with spinach & tomato.
14.95 £
Grilled Salmon Fillet (H)
In a pesto and caper dressing with olive oil, basil, garlic and ginger sauce. Served with marsh potatoes and salad.
14.95 £
Tandoori King Prawn Sahi Palok (H)
Barbecued king size prawns cooked with fresh spinach leaves in chefs special spices then garnished with sahi zeera & mozzarella cheese.
14.95 £
Garlic Fish Bhoona (H)
Bangla fish with massala spice and cooked in rich garlic sauce.