Sluurpy > Restaurants in Burton Pidsea > The Black Bull

The Black Bull - Burton Pidsea - Photo album

Just had Christmas lunch here. The food was well cooked and delicious. The service was excellent. The staff are so attentive and friendly. Even better was the Christmas special for pensioners. Half price. I would highly recommend this place.

Called here on our way to holiday park. Very rainy night but a lovely warm welcome and the food was incredible. Like being at home for nice home cooked food and such good portions too. Staff all lovely and welcoming. Would definitely recommend. Looking forward to going back to try the breakfast out

Just come back from the black bull...burton pidsea and I must say easily one of the best Sunday lunch we have had for the longest time..food was piping hot and absolutely delicious..service was exceptional.and very polite.. the pub atmosphere very friendly .cannot praise it enough.will definitely de

Awesome village pub. Excellent service from Roy and team, and at a decent price point. 2 roast beef dinners, pint and a large red wine for £28. Absolutely fantastic. Great with dogs too!

The menu looks limited in the way it's laid out, but some nice options. But don't judge the quality of the food on the menu presentation. I had the chicken burger and it was easily one of the best I've had from a pub. Homemade chips and coleslaw was a 10/10 for me. Staff were friendly and welcoming

Spent a few hours here for a celebration of life. Buffet spread was great with lots of choice. Staff were great and kept clearing tables as needed and as helpful as they could be. Will be returning for a hot lunch one day with family too.

Only went in pub for a meal whilst visiting family in the area. Is was good, as with every pub menu is limited but did have a good selection. All beers were available, lagers, ciders & ales

Had Sunday lunch in the carvery, service was great, staff welcoming and polite. I had a large meal which meant I got all 3 meats that were on offer, on the day I was there they were serving roast beef, toast Turkey and roast ham. Each piece of meat was a slab, rather than a slice, and all tasted fan