Reviews Little French

5
David James
+5
My better half and I visited Little French for lunch last Saturday and must day it was spectacular! It was quite busy, but the tables were well spaced, and the service was impeccable. I had the Hake and Ruth had the duck, both dishes were absolutely fantastic. We can't wait to return for dinner at some point!
5
iyyar schwartz
+5
Incredible flavors! The food here is amazing 👏 We are pescetarians, and I think the stuffed tomato was the best dish! Everything was fresh, delicious, full of flavors... Great atmosphere and service! Would definitely come back, on special occasions since it is a bit pricey..but worth it!!!
5
qi tang
+5
The sole is the best fish dish I had in Bristol. Tender, a bit crispy outer and flavorful with caper and herbs. Trout tart actually surprised me cz raw fish is quite challenging for me. But I can’t stop eating it! They have pages of wine list hhh and the red wine we had was absolutely amazing. Duck breast and lamb leg are good as well. Had a Wonderful dinner!
5
Jeff Morgan
+5
Absolutely lovely dinner and experience at little French. The food was delicious and the wine was excellent. Will definitely be back
5
Sarah Jones
+5
Brilliant buzzing atmosphere. Had a booking for 3pm Easter Sunday. Staff super friendly and attentive. Despite having lived in France for several years there were some delights offered here I’d not tried before. Wow the radishes are a MUST. As well as the aligot!!!!!! Enjoy.
5
david smith
+5
Really cute venue in a lovely part of Bristol, loved the decor and ambience inside the restaurant, staff were warm and friendly, food was served promptly after ordering and the waiter and waitresses were happy to offer advice and recommendations. Opened up with oysters and pig cheek terrine bar snacks to start, which were both excellent, scallops with caviar and sweetbreads as our starters, we shared and both were excellent. For main we had the veal and monkfish, again absolutely incredible. After very good starts with the bar snacks and starters, the veal stole the show for me, the triple fried potato cubes were cooked perfectly with glassy outer crusts but fluffy inside, the mustard dressing and kale complimented the meat perfectly, (I don't think I've ever actually enjoyed kale in my life). The only moan I'm going to have is that the creme brulee was a touch over burnt, however everything was so very good I'm not going to let it stop me giving this a 5 star. The whole experience was very very good, it was the best food I'd eaten in recent memory and I really liked the staff, service and the general experience. FYI Little French, we ate on a Friday afternoon at 3pm, 17th Feb, your staff were all amazing 😊
5
Gill Pearce
+5
Felt so lucky to get a table - was impressed with the friendliness of the staff and personal service. The food was well presented and utterly delicious. The staff were well informed and happy to make recommendations on wines and dishes.
5
aleka toogood
+5
We visited here are the feature on Saturday Kitchen Live, it was such a delicious experience and felt as though we gave ourselves a true dining experience. The food was magical, melt in the mouth and something different as it’s difficult to get good French food anywhere. We went for a birthday and felt as though the staff were accommodating and friendly, you could also see the kitchen and it was fascinating to see the chefs working in harmony to create delicious food. I had the vegetarian options and you can tell only fresh in season vegetables are used. As we had a later lunch service it was nice to see some of the chefs also out on the floor serving customers, it was a real all team affair. Thank you Bristol & Littlefrench. We travelled from Cardiff just for the lunch and was totally worth it.
5
Jo Davies
+5
Lovely setting, friendly service and fabulous food. The scallops were quite possibly the best we’ve ever had. The cote de boeuf was amazing. We ordered the cheesy mash as a side but it came with a massive serving of fries so we left feeling rather stuffed, especially as we also ordered a chocolate mousse! The béarnaise sauce was outstanding and again, a generous amount. A real treat meal.
5
Yochai Schwartz Gabay
+5
Fantastic food and we are pescatarians. The stuff tomato dish is a winner! Highly recommended
4
Cindy Kaas
+4
Good steak , well presented food in general, except skinny chips, which is not crispy. Friendly service . A little too over price
5
deborah rowley
+5
Every element of everything we ate was delicious a well thought through menu and service was very very good. A lovely warm welcome also. Thank you little French for one of the best meals I’ve eaten
5
Boseybear
+5
Wow, wanted to go here ever since I saw it on a TV program. It was the best meal I had in years, the starter red mullet was amazing definitely can't wait to go back. Our waitress Anna spoke with a French accent which just added to the whole experience. I have eaten in many French restaurants as I regularly visit there and this is right up there and on my doorstep. In my opinion it beats some of the Michelin starred restaurants I have eaten in for food. Highly recommended.
5
Vicki Barker
+5
Fabulous restaurant! Food was delicious, great atmosphere, lovely decor. Will be back! 👍😁
5
Matt Jones
+5
Outstanding experience. The food was out this world, the service was on point and the drinks were excellent. Really busy and bustling restaurant, rightly so! The twice baked soufflé and the scallops were the two stand-outs.
5
Sam Shaw
+5
Faultless, one of the finest meals I've had in my life. The scallop starter was incredible, my main of roast duck breast came with amazing crispy potatoes, caramelised figs, rocket and creme de cassis sauce however the flavour of my fiance's roast pumpkin stole the show. We shared the frites, aligot and broccoli sides which perfectly accompanied the other dishes. Heartily recommend coming here, along with the great food the service was friendly and relaxed yet attentive, the restaurant felt welcoming and had a lovely atmosphere. We were sat near the bar and enjoyed feeling part of the gentle bustle.
5
NcisfanwithTivafever
+5
Lovely cosy place. Food and service excellent. Great portion sizes, especially the chocolate mousse! Only comment I have is that the aircon was on and blowing over our table so some of us were a little chilly.
5
Daniel Bater
+5
Had a great dining experience, sampling a variety of dishes. Good wine selection, and great value overall. We sat in the outside seating area, good atmosphere and friendly and relaxed service. Will be visiting again when we can find a table to book!
Clicca per espandere