Sluurpy > Restaurants in Bristol > The Cow & Sow (queen Square)
The Cow & Sow (queen Square) - Bristol - Photo album
Came here on Thursday evening for my birthday meal with my partner. From start to finish the food, drinks & service were great. We opted for a sharing steak with sides and loved the fact you can choose your own weight of cut and with the sides/sauces its a great deal. Our server was Sorcha and she w
Definitely our new “go-to” for steak in Bristol. After three starters/sharing plates, a sharing steak with two sides, and two desserts, there wasn’t a single thing we could fault. All the food was impeccable, and genuinely one of the best meals we’ve had for a while. Having visited many places in Br
I went to have dinner there with my dad on Sunday, and we tried their selection of Sunday roasts. We tried the brisket, and the taste was fantastic, and a very hearty portion as well! I also really loved the Peach Bellini cocktail, it was absolutely amazing. And the service was wonderful - all the g
Lovely restaurant. The meal was beyond delicious. The food is amazing, my daughter and I had an outstanding experience. Wine waitress sorry did not know her name (long dark hair) let us try a sample of the wine very helpful. If/ When we come back hopefully our waitress Chloe will take care of us aga
Happened upon this place earlier this week whilst on a short break to Bristol. We chose a sharing platter and a couple of small plates - tapas style. (Oh, and dessert, cant forget that!) Everything was amazing, perfectly cooked and well presented. The service was fantastic. Our server was Chloe - so
My wife and I came here for dinner and were very happy with our choice.
The staff was very friendly and helpful. Steaks and side dishes were perfect.
I went conservatively for a pork steak, while my other half - for beef. Both were juicy and tender 👍🏼
Best roast dinner we have ever had from a restaurant!!! Very friendly staff, specially Chloe
Would definitely return and recommend to friends/family 🥰
We had a dinner with shared plate of Chateaubriand. The steak was really great and we quite liked the red wine sauce. The compressed watermelon was impressing too!
Thanks Gio!
The best Sunday roast I’ve ever had, everything about the roast was perfect. Sharing platter to start was delish.
Staff were friendly, chatty and attentive.
Restaurant is beautifully decorated! Have recommended to everyone!
I can't recommend this place enough for a Sunday roast. The staff were extremely attentive and the food was excellent and cooked to perfection. I had the beef brisket and burnt ends to start and my girlfriend had the veggie Wellington and calamari to start. The presentation was beautiful and we all
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