Best Battered Prawns in Brighton

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Red Snapper - Brighton
Red Snapper - Brighton
87/100 (1446 ratings)
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Red Snapper
Vegetable Tempura
Battered Prawns
Corn Fritters
Red Curry
Sweet Chilli
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Red Curry
Prawn toast
Sea Bass in Green Curry
Red wine
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Chicken Pad See EW
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Crispy Prawn and Cashew Salad
moscow mule
Satay chicken
Prawn Massaman Curry with Egg Fried Rice
Prawn Panang
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Soup
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Tofu
Sea Bass
Shrimp Toast
Pad Thai
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Sweetcorn Fritters
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Tofu Pad Thai
Prawns
Snapper
Tom Yum Soup with Prawns
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Mid-range
"The previous week, we had a lovely dinner there. We both love the steamed sea bass, and the food was incredibly authentic and delicious! We also..."
may chaw Win
"Best Thai iv ever had, even having Thai friends that cook, this is 100% authentic I ended up ordering 2 dishes for myself just to try and of course I..."
Pearl Rose
"Such an amazing restaurant!! Food was soooo delicious, and it came really quickly! Service was great, the staff were keen to recommend dishes and..."
Olivia Farah
"I recently dined at Red Snapper, a hip Thai restaurant, and it was an exceptional experience! The ambiance was vibrant, and the food was bursting..."
Ilke Kartal
"We have just got back from lunch at the Red Snapper, we were very impressed! Our waiter Phillip was amazing, a really friendly guy who gave us..."
Dave Mayfield
"Fantastic, authentic Thai food in a vibrant and lively setting. Staff are all lovely and will make sure you are taken care of! We shared a Tom kha..."
AdamG
"Was craving Thai and Red Snapper popped up super close to me so headed down for dinner. Booking is a must. Got the specials for starters (fried..."
R. N.
"We booked a table and were glad we had as several people were turned away. When we booked for 6.30 they called us back and said they would need the..."
Jane Marsh
"Been walking past this place many times and finally went in today with our friends and families for lunch. We had the most delicious lunch (curries..."
josefina boston
"Amazing food!! Really reasonable priced and so nice to have such great customer service. Would highly recommend this restaurant..."
Beatrice Edwards