2 restaurant menus in United Kingdom, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)
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"Worth every penny. Went here on Easter weekend and not only the staff polite and welcoming and friendly, the service was swift and the food was..."
Feebyy williams
"Excellent little Gem, with authentic French Chefs.
Explosion on the pallet, highly recommend the Oyster's followed with Duck.
Apologies for no..."
Brian Blackhall
"Amazing experience dining here for our anniversary!
Lovely super & attentive staff and delicious authentic food! The oysters were really fresh, the..."
Delila
"The staff were very welcoming, from placing our order, our dishes came out relatively fast and the food was amazing. The chefs really know what..."
Gersh Whiteman
"Fantastic food and service in this lovely vibrant French restaurant. Loved the steak, though all the menu options looked lovely. Exquisite creme..."
Ali Tassavor
"Gotha cheese croquettes are so delicious. Pork chop is not bad; its smashed potato is so delicious!
I don't recommend Skate Wing. It's pretty..."
Eri Huartos
"Offers some delicious and well-presented French cuisine. Average prices. Good..."
"Felt very welcome as soon as we entered, the lady behind the counter wished me a happy birthday which was a very nice touch. Seated immediately on a..."
Liam Mccarthy
"Wonderful restaurant with absolutely amazing selection of food and drink. Great to celebrate a special occasion, and the staff are super feiendly and..."
Zalchy Jj
"The staff were excellent the sea food was amazing and well presented it has a great atmosphere and a very Shabby chic setting the sea bass and..."
Lesley Somers
"Amazing meal, great attentive service. Had a great birthday meal with friends, made special with a surprise treat from the restaurant, lovely touch...."
Suzanne Kentish
"Excellent location, very welcoming and attentive staff, food magnificent. We had the sea bass for the main, the waiter took every bone out for us, it..."
Terry Green
"From the bar staff to the waiters/waitresses this restaurant is top notch... Can't praise it is enough! If you find yourself in Brighton come here......"
Sarah Williams
"I live and work as a Chef in the Cayman Islands but am from brighton, every time I come back to visit I come to the Salt Room, excellent food and..."
Will O'Hara
"We went for afternoon tea and it was fabulous
The food was amazing
Fantastic service
My daughter was upset we didn’t get the candy floss with..."
Denise Arnold
"Me and my partner recently visited the salt room.
Service was great, was made to feel welcome.
At first we were seated in the middle of the..."
Lewis Turnley
"What a fabulous evening. The staff are brilliant, friendly, funny and helpful and the food. Well, just wow ! The scallops were the best I’ve ever..."
Karen Figg
"I've had some great meals at The Salt Room and this was definately one of them. For my Mum's birthday and my first excursion without my newborn it..."
Victoria Gale
"Had an awesome time last night sat trying cocktails at the bar! Massive thanks to Red for his skills and tasty lemon cocktail... fantastic service,..."
Chip Hannah
"The restaurant is lovely, right across the road from the seafront, and has a nice smart but comfortable vibe. The food is all delicious and..."
Caitlin Zoe Bennet (Cake Bennet)
"Really bright and well presented surroundings with a lively atmosphere.
On a fine warmer day, plenty of outside space for dinning, with views out to..."
simon hayday
"The experience starts at the door, friendly greeting, coats taken and hung up, well dressed table, attentive staff. Drinks order taken and delivered..."
Stephen lambelll
"We had a lovely dinner at The Salt Room last night. We had Oysters and Dill cured Salmon to start, followed by The catch of the day, Brill and..."
Tavia Bentley
"the food was top tier, but the service was friendly and not pretentious. We felt like it was a luxury/family vibe. The kids menu worked well for my..."
Kim Pham
"Tried this place for my lunch but my bad luck as it was nearly booked and there’s mo table
Available. So I’ll have to be out. Btw as i noticed..."
win task
"I had the most amazing experience here just before Christmas 2023! 2 visits in 3 days - how lucky was I! Really excellent food and service. Huge..."
Sue Christophers
"We enjoyed the lunch deal £20 for a main and dessert. My mussels were excellent, the sauce delicious and aromatic. Chips were great too. My friend..."
Case Italiane
"Wow 😲 This place is amazing. First of all, the location is stunning, right in front of the sea. Secondly, the food is excellent, and the price is..."
Alex
"Amazing meal. The level of service was sublime. Our waiters knowledge for both the food and drink he was serving was excellent. Staff we all..."
Nikki Howlett
"The Billet, the market fish was so Smokey and light but meaty was really good and came with the potatoes and Hispi cabbage. Scallops with parley..."
Craig Potter
"Great location on the seafront. Lovely food expertly prepared and served with care. Tempura prawns lovely but big! So if you’re having a starter,..."
Gavin Russell
"What a gem! 5 star service and the seafood was superb for the price - we had the platter and lobster. I would have liked more southern hemisphere..."
Dave Luis (Dave M)
"We have had the Brighton Sea Bass as the catch of the day and Cornish Crab for starters. Both were amazing and delicious. The bass was just enough..."
Gülşen Çetin
"Had a lovely time at The Salt Room, we celebrated a 60th and 30th birthday and the restaurant made sure to help us surprise the two. Gabor was so..."
Sara Olivetti
"Found the Salt Room and booked online the day before our visit to Brighton and so glad we did. Service was great and food was delicious. Highly..."
Jessica Tsang
"Can't fault anything about our visit for lunch. The restaurant was very quiet but it was a very wet Tuesday. Front of house were very welcoming and..."
Michael Williams
"Booked for my partners birthday, fantastic location, food and service. Hats off to the kitchen, Oliver and bar staff. We regularly eat at restaurants..."
James Boyle
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