Reviews Olive Grove

5
Connor Bishop
+5
Enjoyed an afternoon lunch on the patio after a long day of hiking. I had a few tapas: the Risotto Fingers and Ham Croquettes. The Risotto Fingers were absolutely amazing, and the Ham Croquettes were nice and filling. The atmosphere was very relaxing, and the service was wonderful. My sever, Sam, was very nice, attentive, and offered to turn the heater on for me above my table. Very much recommend this little cove in the lanes!
5
Warwick Rogan
+5
Absolutely loved it here. The wine list is possibly the best at any restaurant I have been to, for me personally anyway. Food fantastic as well, couldn’t fault anything here. Highly recommend.
5
mona c
+5
The place is big, with a nice decor. The service very good, thanks to the attentive waitress. We had some tapas and the moussaka: everything was tasty.
4
Gülin A.
+4
Especially spinach & feta pie was super delicious! Only downside; main course would have a larger portion size.
5
Tim Nash
+5
Really, really enjoyed a leisurely lunch with friends here. A lovely Greek menu, designed for sharing, with great guidance from an attentive team. Some decent cocktails and Greek wines to match the food. Can thoroughly recommend you give it a try and trust the team to deliver a treat for your taste buds!
5
Jamie Womersley
+5
Popped in for lunch, really lovely location away from the bustle of the lanes. Had a shared Greek tapas, beautiful fresh ingredients, really tasty. Great mocktails as well, all at pretty reasonable pricing. Will def go again.
5
Martin Tongue
+5
We ate here on an extremely quiet Monday evening at the end of March and with the exception of another couple, we were the only customers! The staff were excellent and as for the food, wow! We shared two starters and four mains. Everything was excellent, but our stand out two favourites were the baked goats cheese and the pork cheeks, highly recommended! If we visit Brighton again, Olive Grove will be on our restaurant list.
4
Jason Garrod
+4
Day trip to Brighton and we ended up here for dinner. Lovely setting and meze selection nice. Octopus and ox cheek a must, would probably not go for the calamari
5
Lisa W.
+5
Great food! This is why I only managed to photograph two of our five dishes. 🫶🏼
4
Kristina Nazarova
+4
Nice place with small plates menu (not that small😃). Fish of the day was sea bass and it was great! Nice side of artichoke’s purée. We also tried day’s special with anchovies, vegetarian moussaka and aubergine with lamb.
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