Galata Pera menù, Brentford

Galata Pera Brentford - Menu

Starters

Hummus

Blended chickpeas with tahini paste, fresh garlic, lemon and olive oil

4.7 £

Falafel

A blend of chick peas, broad beans, leeks, coriander, garlic and herbs

5.5 £

Dolma

Stuffed vine leaves with rice, onions and herbs

4.7 £

Mains

Chicken Shish Kebab

Marinated cubes of chicken breast charcoal grilled and served with rice and mixed salad

9.9 £

Vegetable Kebab

Mixed vegetables barbecue grilled

8 £

Seabass

Fresh seabass marinated and barbecued, served with mixed salad

12.9 £

Desserts

Sutlac

Rice and milk pudding

3.9 £

Baklava

Layers of flaky pastry filled with chopped pistachio and honey

5.5 £

Haagen-Dazs Ice Cream

Layers of flaky pastry filled with chopped pistachio and honey

6.9 £