Nativ
81/100 (2544 ratings)
"A great little place to enjoy good, freshly cooked food. Nativ gives the impression it's family run, and the staff are happy and smiley. The menu is..."
Peter Barratt
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"A lovely hidden gem. The goat curry is phenomenal! Pedro greets us with a smile and exceptional service every time, and is probably laughing if he's..."
Ben S
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"Lovely flavourful food! Will certainly be ordering again. The tiliapia fish was so..."
James Santhi
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"A gem of a ethnic food restaurant. Knowledgeable staff and very friendly service. Excellent food and..."
Abay Wicks
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"Loved it!
Authentic west African flavours and friendly, lovely service with traditional music playing in the background.
I knew it was the real..."
Lisa Farrell
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"Yesterday I visited Native African restaurant in Bournemouth. I ordered Goat curry with rice and pepper fried goat meat .The both dishes was awesome..."
Naveen Kumar Thanda
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"Absolutely fabulous Jerk food. Highly recommend 😊 You'll need to ask for the spicy sauce if you've ordered Jerk chicken, but the Jollof rice and..."
Nat Ciccone
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"Couple Dinner
My husband and I went for dinner yesterday night here and really enjoyed the atmosphere. The food was fresh and delicious and staff..."
sindhu priya
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"I enjoy cooking, so i know good food when I taste one. I visited Nativ today with my family and really enjoyed the service and food. Outside naija,..."
Mobis Films
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"I was missing Nigerian delicacies, so I checked Google Maps for recommendations for places with African foods in Bournemouth. Nativ came out and I..."
Emmanuel Olugbenga
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"No question: this place is one of the best choices in Bournemouth. Lunch deal for £5 (!) is more than delicious. Big portion, fresh: chicken,..."
Éva Varga
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"Tasty authentic food 😍 Waiting time was very long. 45 minutes, but tables were fully booked by 7 (they open at 6) so I guess that shows people do..."
Faith Marie
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"Fantastic food, great service from pedro who made some great cocktails and a really fun vibe! Definitely one of our favourite african restaurants and..."
Chris
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"We had the shared platter, made up of goat curry, jerked salmon, and the chicken with two sides. Ordered extra side of dumplings and chips. It was..."
Dorothy Dendely
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