We celebrated my sister’s and brother-in-law’s 50th anniversary at this gem of a restaurant! There were 5 of us, and we each had something different. I had the seared bluefish with plantains and spicy cucumber chow - the fish was broiled to perfection, and the plantains were piquant, in fact everything I ate was delicious! We shared three different dessert cakes, including lemon crunch, blueberry, and chocolate cake with chocolate icing - each one a masterpiece! The service is excellent, the staff, warm and friendly. The amazing chef Petal Joseph-Seale stopped at our table, and we met the talented creator of our dinner. She’s from Trinidad and Brooklyn, and brings a wide influence of cuisines and experience to the table. She is truly a treasure with her inspired cooking. Don’t miss a chance to enjoy a memorable meal at this fantastic restaurant!
Patricia Asuncion Santana
+5
Food and drinks were absolutely delicious!! The chef puts a stunning twist to each one of her menu items and they are incredible. I order salmon pretty regularly at restaurants but the salmon dish here was PHENOMENAL. Skin was crispy and the sweet potato/watercress salad was delightful. Such a fantastic dish I didn’t take a photo until after I started eating. Other amazing dishes we tried include the sweet & soy wings, roasted shrimp w/ garlic brown butter, and the Lime burger. Favorite drinks so far are Lime Cosmo, Lemondrop, and the mead options! The cocktails all taste great so you can’t go wrong. I’ve been twice already and can’t wait to go again!
My partner and I have been itching to try this place for a few months and are SO glad we did. All of the food was incredible, with unique blends of flavors. We had the salmon and daily catch special and both blew us away with their creativity and presentation. The waitstaff was extremely kind and helpful!
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