Still the best place, after 22 years! It was the only halal kebab place when I was studying there and when I returned back to visit recently, the food quality is still the same. So happy to see such a good place maintains its quality.
I am extremely happy with the service and amazing food I received at this restaurant. It has an amazing atmosphere and its low light ambience adds a beautiful touch to the rustic Turkish decor. It is child friendly and is perfect for a day out as a family , amazing food and good service I would definitely recommend!
Cok Guzel 😊
Great place for a takeaway. The best.
Dined in here a few nights ago. Very good selection including very tender lamb shish kebabs.
Probably the best kebab grill in town. Good quality middle Eastern food prepared in recently refurbished premises and kitchen, generous portions at competitive prices, what's not to like.
Very good location close to the train station, Tesco, cinema, center and other shops. It's always clean and the food is delicious. You can eat on site professional service.
We walked in and thought it was just a kebab shop but they have a restaurant to the side. It was clean, food was freshly cooked and tasted good. The service was also good.
Watch out for the chilli sauce - it's a good kinda spicy that hits you when you think you're alright 🔥
Very tasty freshly cooked food. Good prices and lots on the menu
The restaurant is beautiful including the toilets. You can tell a lot of love and affection has been put into the whole project of many years before opening. We tried the lunch time menu. the food and price is extremely good. Service is excellent and the chef is amazing. Definitely going back again and recommend to everyone.
Take away food was great. Very succulent lamb and chicken shish. Good portions. Bread rice salad and sundries were lovely. Only reason not 5 stars for takeaway is that ordering what we wanted online/by phone was too confusing so we had to go in person..
They should have re named this place. New owners/management and it's so much better now. It opened as a proper dine in restaurant 4 months ago. It's not very busy yet as people still think it's just a quick kebaby takeaway that it used to be which was average at best. They now have a chef for a start! Their meats fresh not frozen. The quality of their shish meat is superb, very succulent, gone are the days of the over cooked chewy leather like meat from before. Ideal and still good value. I enjoyed a lovely Turkish beer too which I would also recommend trying. Get in there quickly whilst it's still quiet, because once word spreads about this place it's going to end up packed out all of the time!
I like their food very much, they make it fresh, clean and on time. I recommend it to everyone Also I m a chef to that’s why I recommended to everyone
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