"Super fast service.
within 60s of placing my order, my papadams reached my table.
It’s been a fair few years since i’ve dined at Akbars, but it..."
Miss N. H
"Popadoms with the pickle tray, sekh kebabs, onion bahjis, & lamp chops were delicious. Samosa chaat & masala fish starter were okay. Chicken karai &..."
Z
"Another night out trying to find the perfect butter chicken in Birmingham. We chose the family Naan, way too much Naan for 2 ladies. I was..."
Tubasem Malik
"Lovely food as always. Great customer service. Once you go, u will always go back to try and eat something different or Ur lovely..."
Dejana Rokus
"My favourite Indian restaurant, the perfect place for a curry!
We’ve had many family celebrations here over the years and absolutely love the..."
Aaron Dhanda
"Visited on a weekday. The place was well organized. Service was impressive especially from the Asian lady who was taking orders. Food quantity..."
Shreyas S K
"This is a very popular Indian restaurant and deservedly so.
Food is superb, and you are asked if you would like it mild, medium or hot.
The family..."
Barry Horne
"Me and my partner went for Valentine’s Day. The service was fabulous. Even though it was so packed we got sat down on our table right on time, and..."
Laura Webster
"Haven’t been in ages! But food was really nice 👌🏻 service was ok 👍 a bit to pricy..."
Kasim Ali
"Very nice place with a vast menu, not the cheapest.
But was one of the best curries I had in a long time, sag aloo was divine.
Would happily eat..."
Scott Randell
"Food Quality has started to improve, it’s still has long way to get to what Akbar’s signature taste it served once upon Time. The service has..."
Mohammed Razak
"Good service and good food. The starters were underwhelming but the mains made up for it. Special mention for the nihari and the beautiful family..."
Nithya
"Very super fast service & we got steaming hot food , even Ashif was very smart & helpful… he came to our table every 5-7 minutes to check about..."
ACE Jalandhar
"My wife and I came for valentines and the food was perfect, it was super busy but we still got great..."
James Myatt
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