"Wow! I never thought I could have a crêpe for breakfast that would not be sweet. An all day breakfast crêpe that is bang on, there is no skimping..."
Daniel Ali
"Well, well, Well ...
Who’d have thought it .... I’ve just gotten away with the cardinal sin of NOT checking a rating of a place before eating..."
Paul Gurney
"I really reccomend. I was so happy to find a vegan crepe and more then that a gluten free alternative ,with buckwheat available. I had the banana..."
Selina Moore
"The food is lovely. The crepes are tasty, full of flavour. There's quite a few variations for gluten free vegans, like myself. That sundae was..."
Diane Wilson
"My first time visiting any crepeaffaire, I ordered a chocolate waffle and a banana milkshake.
The chocolate waffle was delicious, I was left..."
Marsha A
"Food is very good, ideal for a breakfast or lunch. A bit expensive but is normal for the place where is. Don’t understand too much why is more..."
Alvaro Magan Sanchez
"Good crepes and quick service. Not the best value for money in my opinion, especially if eating in and selection is a bit limited (e.g. no white..."
Ben Stein
"Served by Vytaute. Wonderful service with a vast selection of vegan options. Jaw dropping presentation, and even included vegan cream! Highly..."
Conor McCormack
"Came in this morning in my wheelchair and the staff Emma and Louis were great accommodating me moving chairs and finding me a lovely table. They..."
Peter Fisher
"Yummy chocolate filled crepe. A nice treat for my daughter. She loved it. We were served by Imran who was very polite and had great customer service..."
saffy B
"Absolutely delicious. Tried my first savoury crepe and it was filled with so many delicious fresh ingredients! The fresh smoothie is lovely too! I..."
SJ L
"Really nice crepes, quite expensive but very good, nice seating area and doesn't take too long to arrive. We saw someone we knew, which was slightly..."
Maddie Smith
"Brilliant service. I think the guy who served me was called Cameron. He was very polite and gave a brilliant recommendation of the cinnamon and..."
Emma Bottomley
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