Jameng - Birmingham - Photo album

I bought two pieces of fried chicken and a small mutton soup. The chicken was chopped up so I couldn't tell if it was two pieces however there was not enough chopped up chicken for it to be two pieces and the soup had one small piece of mutton but plenty of black pepper and noodle! I was not impress

Customer service - 0 After waiting 5 minutes on a Saturday to get acknowledged (just 1 staff on a Saturday!) and then patiently wait another 5 to get served, the lady was abrupt and then 'decided' to charge 50p more than the menu for an item. When I asked why, there was no apparent reason. I am not

Wasn't the best. Curry goat pieces are ridiculous and just tastes like gravy. Customer service is poor, originally we phoned and as usual there was none of almost everything (some people obviously enjoy it, maybe its just me) then tye same at the place and the restraunt isn't the cleanest. Wouldn't

Really bad service! Order arrived with a meal missing so I rang the shop and they said they would send it straight out. 5 hours later and nothing. I rang the shop again and they said they would get it to us within 15 minutes. 7 hours later and nothing and now when I try and ring the driver his phone

If I could give 0 stars I would , costumer service is so poor . Severel time I've ordered from this place they've given me the wrong order and not done anything about it , the receptionist and delivery man is rude. I will not be ordering from here again . And if anyone is thinking about ordering foo

Ordered jerk chicken. Came way to hot coming from someone who likes hot food. kids couldn't even eat waste of money and food stale and reheated! Wont be ordering again.

Jam-Eng is the SPOT! I've been countless times.. The portions are really good, the food is perfect & the prices are among some of the best I've seen in Birmingham. I recommend it anywhere I am.

New management Name will be cjanging soon .new name will be Carib Flavaz &spice food is lovely ,portion size is lovely i will definitely be going BACK again and again .lovely same chef that was at Mish Mash chef Patrick