Viceroy Tandoori menù, Birmingham

Viceroy Tandoori Birmingham - Menu

Starters

Bombay Aloo Chaat

Roasted potato served with a unique sweet, hot & sour sauce

4 £

Jhinga Garlic

Skewed Bangladeshi king prawns grilled in a Tandoor with garlic flavour

7 £

Rack of lamb

Marinated in hung yoghurt and freshly grounded light whole spices and grilled in a Tandoor

8 £

Mains

Gosht Kata Massala

Fillet steaks of beef cooked slowly in its own juices with caramelized onions and fresh grated spice

11 £

Karai Kabab Khaibari

Smoked and grilled in tandoor, highly flavoured chicken breasts and tossed in pepper and shallots

12 £

Seafood Bhuna

Monkfish, baby squid, Bangladeshi king prawn, & tilapia fillet cooked with bell pepper and more

15 £