Ferrari's menù, Bexley
Ferrari's Bexley - Menu
Antipasti
Arancini
Deep fried risotto balls filled with mozzarella, sun blush tomatoes and spicy ratatouille. V.
6.5 £
Caprese di Bufala
Buffalo mozzarella with plum tomatoes, basil pesto and lemon oil. V.
6.95 £
Polenta Funghi Trifolati
Sautéed wild mushrooms, garlic, chilli, polenta and parmesan. V.
7.5 £
Calamari Fritto
Deep fried squid with mixed leaves and spicy mayo.
7.5 £
Tempure di Maiale
Deep fried belly of pork tempura with sweet chilli and tomato salsa.
7.5 £
Crocchette di Pesce
Smoked haddock croquettes with cream and crab bisque.
8 £
Gamberoni al Pil Pil
Oven baked prawns with tomatoes sauce in butter, garlic, chilli and herbs.
9.95 £
Capesante con Chorizo
Pan seared king scallops with chorizo crisp and cauliflower puree.
10.5 £
Polpette d'Agnello
Italian lamb meatballs with tomato, chilli,basil sauce and herbs crostini.
7 £
Insalata di Granchio
Salad of crab with avocado herb crostini bread and endive leaves.
7.5 £
Insalata di Anatra
Crispy duck salad with cucumber, watercress salad and hoisin dressing.
7.5 £
Pizza
Margherita
Tomato and basil and mozzarella cheese. V.
9.95 £
Pizza Verdure
Tomato, mozzarella, sun blush tomatoes, roast peppers, red onions and spinach. V.
10.5 £
Formaggio di Capra
Tomato sauce, mozzarella, goat’s cheese and caramelised red onions. V.
10.95 £
Pizza Pollo Affumicato All Diavola
Tomato sauce, mozzarella, smoked chicken, melted spicy italian sausage, sweet peppers and garlic.
11.95 £
Ferrari
Tomato, mozzarella, pepperoni, ham, pancetta, parma ham, and rocket leaves.
11.95 £
Quattro Stagioni
Tomato sauce, mozzarella, olives, spicy salami, mushrooms and ham.
11.95 £
Pizza Bianca
Mozzarella and pesto base pizza, smoked chicken, pancetta, spring onions, chilli and rocket leaves.
11.95 £
Vegetali/Insalate
Tomato and Red Onion Salad
2.95 £
Green Beans
2.95 £
Zucchini Fritti
3.5 £
Roasted New Potatoes
2.95 £
Insalata di Rucola (Rocket Leaves)
3.5 £
Patate Fritte (Chips)
2.95 £
Puree di Patate (Mash)
2.95 £
Spinaci
3.5 £
Insalata Mista (Mixed Leaves)
3.5 £
Paste and Risotti
Lasagna Classica
Classic meat lasagne with mixed leaf salad.
11 £
Spaghetti Bolognese
Spaghetti with classic bolognese sauce.
11.5 £
Spaghetti alla Carbonara
Spaghetti pasta with pancetta (smoked Italian Bacon) parmesan and cream sauce.
11.5 £
Penne Siciliana
Penne pasta with roasted aubergines, shallots, black olives, garlic, chilli and tomato sauce.
11.5 £
Penne Mafioso
Penne with shallots, pepperoni, pancetta, tomato sauce, hint of chilli, garlic and parmesan cheese.
12.5 £
Pappardelle all' Agnello
Slow braised lamb in tomato and red wine sauce, pappardelle pasta.
12.5 £
Gamberoni con Linguini
Fine pasta ribbons with sautéed king prawns, garlic, parsley, hint of chilli, cherry tomato and tomato sauce.
13.5 £
Fettuccine al Granchio
Fettuccine with crab, cherry tomatoes, chilli, garlic and spring onions.
13.5 £
Conchiglie Salmone
Conchiglie pasta with diced salmon, asparagus, dill and a white wine cream sauce.
13.5 £
Fettuccine Ferrari's
Fettuccine pasta with smoked chicken, mangetout and white wine cream sauce.
13.5 £
Fettuccine allo Scoglio
Fettuccine pasta with mixed sea foods, garlic, parsley, hint of chilli, cherry tomato and tomato sauce.
13.5 £
Ravioli con Ricotta e Spinaci
Ravioli pasta filled with spinach and ricotta cheese tossed spinach and wild mushroom cream sauce.
12.95 £
Ravioli all' Aragosta
Ravioli pasta filled with lobster mincemeat, garlic, chilli, cherry tomato and tomato sauce.
15.95 £
Risotto Funghi e Spinaci
Wild mushrooms risotto with baby spinach and parmesan cheese. V.
11.95 £
Risotto di Mare
Mixed sea foods risotto with white wine, cherry tomatoes and herbs tomatoes sauce.
13.5 £
Josper Oven Selection
Galletto Intero (Spatchcock Chicken)
Whole spatchcock baby chicken with lemon, thyme and olive oil.
12.95 £
Carne e Pesce
Pancetta di Maiale
Pressed pork belly with creamy mash, savoy cabbage and whole grain mustard sauce.
14.95 £
Fegato di Vitello
Pan fried calves liver, with crispy pancetta, savoy cabbage mash, shallots and red wine sauce.
14.95 £
Spalla Di Agnello
Slow braised lamb shoulder with rosemary, roasted new potatoes, vegetables and red wine jus.
15.5 £
Vitello Ripieno
Oven roasted veal stuffed with mushroom and spinach wrapped with pancetta, mash potato and mushroom cream sauce.
15.95 £
Salmone con Risotto
Pan fried salmon with mixed seafood risotto and chorizo.
14.75 £
Filetto di Spigola
Pan fried sea bass fillet with spring onion crushed potatoes, asparagus and tomato onion salsa.
16 £
Misto di Pesce
Roasted salmon, sea bass, squid, prawns, fish of the day, lemon mayonnaise and mixed leaves.
18 £