"I've no idea what's going on in these other reviews because my food and service was unbelievable. First of all, I hadn't a clue what to order as the..."
Pierce Reilly
"Some of the best Chinese food I've had in the UK. Had the meatball soup (手工肉丸汤), tofu with preserved egg (皮蛋豆腐), choy sum with..."
Kai Shaikh
"My Girlfriend and I went there on Sunday night and ordered four dishes (the meat ball soup, garlic choy sum, tofu and preserved egg and tomato beef..."
Wei Duan
"Food was good, unfortunately it took so long to be..."
Missy Doan
"Love this place food is very different so if looking the European type restaurant not for you the menu is very different but most excellent really..."
George Logan
"I really like the food here. A perfect place to enjoy Chinese food with friends. For me it’s the most authentic Chinese restaurant in..."
Charli A
"Very happy with the hotpot and bbq.. for 15.99 you get unlimited hotpot and bbq. The staff are also very nice and accommodating even though we stayed..."
Mahan Salgado
"Food was amazing, service very professional and courteous. Most authentic Chinese cuisine I've had in Belfast. Can't wait to come..."
Agz
"Great food, great prices. In my opinion, best place in Belfast for authentic Chinese..."
Calvin Ng
"This is a amazing place that I would recommend for group dinning for barbecue and hotpot. Various flavours for hotpot soup is provided, and then..."
Hoken Leung
"Love the food here~ Authentic Cantonese Chinese Food! Love the..."
Kerryn Lee May Xin
"Went here on a date with my girlfriend and was not disappointed, food was fantastic, well garnished, got 2 sides, mains, starters and drinks cost..."
Troy Upritchard
"Had dinner on Sat 25th Feb. Ordered hot and sour soup, chicken fried thin noodles, roast duck, and sweet sour chicken. Have to say the duck was nice...."
Michael Lai
"Just got takeaway delivered as we are in Belfast for the weekend. We got the munchy box which was £9.50. Much smaller than we are used to getting at..."
Emma Moorhead
"We ordered take away from here and it was great. The special udon was delicious, really good prawns, as was the peking beef. Tried the orange chicke ..."
Janine McCaul
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