Bengal Brasserie menù, Bath
Bengal Brasserie Bath - Menu
Starters
Onion Bhajee
Onions spiced and deep fried.
3.75 £
Samosa
Spiced vegetable pastry.
3.75 £
Vegetable Puri
Vegetables in spiced fried thin bread.
3.95 £
Chicken Tikka
Diced, boneless chicken, mildly spiced, cooked in tandoori oven.
4.5 £
Lamb Tikka
Diced lamb, spiced and cooked in tandoori oven.
4.95 £
Sheek Kebab
Minced lamb, slightly spiced.
4.5 £
Prawn Puri
Spiced prawn served in fried thin bread.
4.95 £
Mixed Starter
Chicken tikka, sheek kebab, onion bhajee.
5.5 £
Alu Chat
Potato cooked with cucumber and chilli served on a fried thin bread.
3.95 £
Jhinga Kebab
Giant prawns cooked in tandoori oven.
7.75 £
Tandoori Chops
Lamb chops, spiced and cooked in tandoori oven.
4.95 £
Tandoori Murg
One piece on the bone chicken.
4.5 £
Chicken Tikka Pakora
Deep fried in spicy batter.
4.5 £
Chicken Chat
Spicy marinated chicken served with fried thin bread.
4.95 £
Tandoori Machli
Diced, boneless fish, mildly spiced, cooked in tandoori oven.
4.95 £
Dhall Soup
3.95 £
Panier Tikka
4.5 £
Panier Pakora
Fried in spicy batter.
4.5 £
Tandoori Specialities
Tandoori Murg
2 pieces on the bone chicken and salad.
8.95 £
Murg Tikka
Diced boneless chicken and salad.
8.95 £
Lamb Tikka
Diced lamb and salad.
9.5 £
Sheek Kebab
Minced lamb, slightly spiced.
8.95 £
Jhinga Kebab
Giant prawns and salad.
15.25 £
Tandoori Machli
Boneless fish.
9.75 £
Tandoori Chops
Lamb chops and salad.
9.5 £
Bengal Platter
Quarter tandoori chicken, chicken tikka, lamb tikka, sheek kebab and tandoori chop, served with pulao rice, nan, salad on a special platter.
16.5 £
Shaslick Kebab
Chicken, green peppers, tomatoes and mushrooms and salad.
9.75 £
Hasina Kebab
Lamb, green peppers, tomatoes and mushrooms and salad.
9.95 £
House Specials
Muchli Mussala
Boneless fish cooked with garlic, tomato, green chilli, onions, coriander in a thick sauce.
9.5 £
Bengal Machli Tenga
Boneless bengali fish cooked with tomatoes, lemon, garlic, herbs and spices
9.5 £
Jhinga Machli
Boneless fish and king prawn cooked in a thick tasty sauce.
13.25 £
Bengal Murg Mussala
Spiced and marinated chicken, delicately cooked with green peppers and garnished with egg.
9.5 £
Gulap
A delicious dish slightly hot, cooked with green chilli and ginger.
9.5 £
King Prawn Jhalfrezi
Hot, marinated king prawn, specially prepared. Cooked with fresh green chilli and coriander.
14.95 £
Garlic Chilli King Prawn
Cooked with marinated king prawn,greenchillies, garlic in a thick hot sauce.
14.95 £
King Prawn Morich Mussala
Cooked with onion, tomato, red chilli and green chilli in a thick sauce.
14.95 £
Curry Specialities - Mild
Dhaka Badami
Thin lamb fillet or chicken, marinated in yoghurt and spices, flavoured with pistachios, cashew nuts and almonds.
9.25 £
Korma
A delicious mild dish.
8.95 £
Murg Makhni
Mildly spiced, cooked with almonds and butter and cream.
9.25 £
Afghan
Cooked with coconut, almond, banana, pineapple and sultanas.
8.95 £
Chicken Paneer
Creamy dish cooked with Indian cheese.
8.95 £
Chicken Tikka Masala
Cooked in a specially prepared sauce.
9.5 £
Lamb Tikka Masala
Cooked in a specially prepared sauce.
9.95 £
Curry Specialities - Medium
Sag
A popular dish cooked with spinach.
9.25 £
Do-piaza
Cooked with chopped onion cubes.
8.95 £
Jhinga Bhuna
Giant prawns spiced with tomato and green peppers in a thick tasty sauce.
14.5 £
Rogan Josh
Lamb spiced with cashew nuts.
8.95 £
Bhuna
Cooked with tomato and green pepper in a thick sauce.
8.95 £
Shaslick Bhuna
Chicken, marinated and lightly spiced.
9.5 £
Bengal
A tasty dish cooked with egg and tomato in a sauce.
8.95 £
Jera Mussala Chicken
A popular dish cooked with cumin seeds.
9.25 £
Chicken Tikka Bhuna
Cooked with onions, tomato and green pepper in a thick sauce.
9.25 £
Pathia
Sweet and sour in a thick sauce.
8.95 £
Curry Specialities - Hot
Morich Mussala
Cooked with onion, tomato, red chilli and green chilli in a thick sauce.
8.95 £
Madrasi
8.95 £
Vindaloo
8.95 £
Dansak
Hot, cooked with lentils.
8.95 £
Murg Jhalfrezi
Hot, marinated chicken, specially prepared. Cooked with fresh green chilli and coriander.
9.25 £
Garlic Chilli Chicken
Cooked with marinated chicken, green chillies, garlic in a thick hot sauce.
9.25 £
Nayrel Salon
Cooked with coconut and green chilli.
9.25 £
Bengal Naga Salon
Chicken or lamb. A delicious South Bengali dish cooked with fresh scotch bonnet pepper (very hot).
9.5 £
Biriani Specialities - Medium
Gosht Biriani
10.95 £
Murg Biriani
10.95 £
Prawn Biriani
11.5 £
Murg Tikka Biriani
11.5 £
Lamb Tikka Biriani
11.95 £
Jhinga Biriani
Giant prawns.
16.95 £
Special Biriani
Combination of chicken, lamb, prawn and mushrooms, served with chicken curry.
13.75 £
Vegetraian Specialities
Sobji Jhal
Mixed vegetables cooked with green peppers and chillies - hot.
7.95 £
Sobji Curry
Mixed vegetables cooked in a sauce.
7.5 £
Sobji Biriani
Mixed vegetables fried with pulao rice and served with a vegetable sauce.
10.5 £
Sobji Korma
Mild with coconut and cream.
7.95 £
Chuka Sobji Dall
Lentils, tomato, garlic and lemon.
7.95 £
Sobji Tikka Mussala
8.5 £
Mushroom Chana Sag Bhuna
Tasty medium veg dish with herbs and spices.
7.95 £
Sobji Paneer
Mixed veg cooked with cheese and cream.
8.5 £
Special Balti Menu
Balti Chicken
8.95 £
Balti Lamb
8.95 £
Balti Prawn
9.5 £
Balti Chicken Tikka
9.25 £
Balti Lamb Tikka
9.5 £
Balti Mix
Cooked with lamb, chicken, prawn and mushroom.
9.5 £
Balti Korai Chicken
Marinated and cooked with yoghurt, peppers and tomato.
9.25 £
Balti Korai Lamb
Marinated and cooked with yoghurt, peppers and tomato.
9.5 £
Balti Vegetables
7.95 £
Bengal Balti Chicken
Cooked with tomato, garlic and coriander
9.25 £
Bengal Balti Lamb
Cooked with tomato, garlic and coriander
9.5 £
Side Dishes
Sag Bhajee
Spinach.
4.5 £
Bombay Alu
Potato.
4.5 £
Gobi Bhajee
Cauliflower.
4.5 £
Bangun Bhajee
Aubergine.
4.5 £
Mushroom Bhajee
4.5 £
Bean Bhajee
4.5 £
Sag Alu
4.5 £
Alu Gobi
4.5 £
Tarka Dhall
Lentils.
4.5 £
Chana Bhajee
4.5 £
Bhindi Bhajee
Okra.
4.5 £
Sobji Bhajee
Mixed vegetables.
4.5 £
Mutter Paneer
4.95 £
Sag Paneer
4.95 £
Sundries
Special Rice
Basmati rice with mixed vegetables.
3.95 £
Pulao Rice
Specially prepared Basmati rice.
2.95 £
Mushroom Rice
3.95 £
Egg Rice
3.95 £
Lemon Rice
3.95 £
Keema Rice
3.95 £
Rice
Boiled.
2.75 £
Nan
Leavened bread.
2.3 £
Keema Nan
Stuffed with minced lamb.
3.25 £
Peshwari Nan
Stuffed with nuts and sultanas.
3.25 £
Garlic Nan
3.25 £
Nan Supreme
Cheese and onion.
3.25 £
Murg Nan
Made with chicken tikka, cheese, green chilli and coriander.
3.5 £
Parata
Unleavened fried bread.
2.75 £
Tandoori Roti
Bread.
1.75 £
Chapati
Soft and thin unleavened bread.
1.2 £
Papadam Plain
0.7 £
Papadam Spiced
0.7 £
Raita
Yoghurt with tomato, cucumber and herbs.
2 £
Pickle Per Portion
0.6 £
Options
Murg (Chicken)
Gosht (Lamb)
Prawn
0.55 £
Prawn
0.25 £