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Best Foie Gras in Barnstaple

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Maiden Arch By Robert Bryant - Modern British Fine Dining
99/100 (242 ratings)
Restaurants
British
European
European
British
Dinner
Lunch
Drinks
Baby Leek Truffle
Scallops
Lamb
Cheese
Champagne
Red wine
Bread
Potato
Squash
Foie Gras
Steak Tartare
Oyster
Lamb
Seared Orkney Scallops
Posset
Sit down
British
European
Table Service
Serves Alcohol
Wine and Beer
Gift Cards Available
Accepts Credit Cards
Reservations
Seating
Lunch
Drinks
Dinner
Fine Dining
"Fabulous dining experience - beautifully prepared food in a relaxed atmosphere. First rate service from the waiting staff. The chef (Rob) is clearly..."
James Tout
"A welcoming unhurried ambience. Excellent service and as for the meal, it was the best I have had in Devon. I meant to photograph each course but got..."
David Pullin
"We enjoyed the tasting menu and accompanying wine flight. The high quality fresh ingredients made for some delicious, beautiful, and perfectly..."
Jonny Lerwill
"I don't know where to start everything was faultless. We had the signature menu along with the wine flight. We were greeted by Jason and were taken..."
Kevin Bristow
"We chose this restaurant for our 1st anniversary and we were blown away by the attention to detail of both the food and service. Please do book to..."
Gavin
"Rob, is an excellent chef! from start to finish the whole experience was amazing. We were there with clients, Rob and his team made a custom 5 course..."
Bray Leino
"We had an exceptional dinner here for a special occasion. The service was fantastic and the food was very..."
Thomas Hunt
"Exceptional. Absolutely beautiful, food cooked to perfection. The waiter explained each dish and the wine. Went with 2 friends. If you want somewhere..."
Jennifer O'Keeffe
"If you are after a culinary experience then this is it. The restaurant is classy, the food is exquisite, and the whole experience is exceptional ..."
Karola Resch
"Really enjoyed the winter tasting menu, all the courses were amazing, the fish course was particularly special. Cannot wait for our next..."
Sam Johnson
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