Food is so good! There is a little outdoor space for drinks and food if you’d like. Prob best restaurant in a couple towns around here.
We had dinner here. Got the soup of the day (spicy sweet potato) which was so nice and the highland terrine. Generous portions.
For entree we had the sirloin stea
The starters were good: the Haggis Bonbons were amazing and the sweet potato soup was very good. The mushroom soup however was too strong/bitter to our taste.
The service was lacking: we ordered the sea bass as main and after 40 minutes of waiting the waitress came back and told us they are out of s
We arrived just before 13.00,and once we actually got in (the door was locked and it took twenty minutes before I found someone to unlock it despite me phoning, banging on doors and windows and going to the kitchen door) the place was okay. The decor is a bit tired looking, but the food was very ni
Excellent food and totally fairly priced for the quality. I had the scallops and sea bass. Delicious! We had a total of five dishes and two glasses of wine. We paid £90
I had noticed this place was really busy on a previous trip to the west coast so we decided to go have a look and boy did we get a surprise, we didn't know what to expect food wise and tbh the standard was surprisingly high and explains why it was so busy. I had haggis bonbons with Drambuie sauce fo
Such a small town and such a great restaurant! Excellent menu put together by a Michelin star chef. Prices are reasonable. Reservations recommended. Also, check out the bar. It's a great place to have a cold beer with the locals.
Food was fantastic!!! A bit of a struggle to get a hold of them to make a booking but well worth it once you do (definitely recommend booking ahead as it gets busy!). Service was friendly. The menu has a lot of great items. We had the seafood and beef specials which were both excellent. We got the c
Laroch, you were lovely. I would give you ten stars if I could! Before we finished our meal we were already booking a table for the next night. I had steak one night, and lamb the next and both meals were wonderful and the service was spectacular. The haggis bon bons we got both nights- they were de
We were not expecting anything special due to casual nature of the pub but the food was very good with some options that could be considered fine dining. Highly recommend the goat cheese starter and the seabass fillet with risotto.
Good service, helpful, friendly and efficient headwaitress.
Mussels are a bit over cooked and not enough liquor other than that everything else are top notch cooking. Brilliant pan-roasted Scottish venison, juicy local lamb chump, and braised belly of pork with scallops.
10 out of 10 for all three d
We had an excellent meal. The food was first rate. Beautifully cooked and presented.
There was some confusion over orders for both drinks and food, and the bill, (maybe my accent wasnt very clear!) but the staff were really patient and cheerful throughout - even when we managed to knock an almost f
Fantastic food, reasonably priced. Great atmosphere. It was very busy, so best to book. Great night.
If you stop by The Laroch you MUST have the mussels. They are fresh as you can get, and the broth is spoon worthy! Absolutely wonderful food!
Jusy been in again, Venison cooked to perfection, seabass made the Mrs happy, muscles were AMAZING! cheese cake delicious and probably the best STICKY TOFFEE PUDDING we've ever had... and we've had a few over the years. Fantastic place, quality food, lovely staff, great prices.
What a surprise! Food was incredible. The haggis bonbons are very special. Top quality food at very reasonable prices. Service was very friendly but perhaps lacked some attention to detail (if I'm being picky).
Beautifully cooked venison dish & really special lamb. Interesting veg with both and huge
Unfortunately they had no more space inside but we could still sit outside. It was a bit cold but better than no food. The fish and chips are good. The fish is very large and delicious. The chips could be more salty and crispier.
Food was mouthwatering. I would 100% recommend this place to anyone visiting Ballachulish 🏔
We had 2 seafood starters - scallops and mussels. The scallops were the best I’ve ever had & mussels were also incredible and full of flavour. They definitely source local and you can taste it in the meals.
Nice Pub and Restaurant. Price, service and food was good.
It was 3 of us and we had variations of burgers. Maybe was not the best choice to put in light the quality of the kitchen - however we found the meat too well done and we were left with a full-stomach feeling for the rest of the day (we ate at lunch). Overall a nice place with warm service, but comp
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