Cecchini's Restaurant menù, Ayr

Cecchini's Restaurant Ayr - Menu

Starters

MOZZARELLA (V)

MOZZARELLA STICKS, COATED IN BREADCRUMBS, DEEP FRIED, SERVED WITH CRANBERRY SAUCE

5.95 £

FRITTO MISTO

DEEP FRIED MONKFISH, KING PRAWN, SQUID AND HADDOCK IN A CRISPY COATING & SERVED WITH GARLIC SALT AND TARTARE SAUCE

7.95 £

MELONE CON PROSCIUTTO

SEASONAL MELON & THIN SLICES OF ITALIAN PARMA-HAM, DRESSED WITH OLIVE OIL

6.55 £

Mains

RISOTTO CAKES (V)

CRISPY SUN BLUSHED TOMATOES, ROASTED PEPPER AND PARMESAN RISOTTO CAKES , SERVED WITH BUTTERED VEGETABLE RIBBONS AND A FRESH TOMATO SAUCE

9.95 £

AGNELLO

RACK OF LAMB SERVED WITH A ROSEMARY & MINT JUS

15.95 £

SPEZZATINO

SLOW COOKED SCOTCH BEEF, BRAISED WITH RED WINE, MEDITERRANEAN, HERBS AND ITALIAN SPICES SERVED WITH GARLIC BREAD.

11.5 £

Fish

BRANZINO

GRILLED FILLETS OF SEA BASS, SERVED WITH LEMON BASIL RICE, TOMATO & PEPPER SALSA FINISHED WITH CHILLI OIL &BALSAMIC DRESSING.

14.95 £

FRITTO MISTO

DEEP FRIED MONKFISH, KING PRAWN, SQUID AND HADDOCK IN A CRISPY COATING & SERVED WITH GARLIC SALT, TARTARE SAUCE, SEASONAL LEAVES & CHIPS

12.95 £

GAMBERONI

TIGER PRAWNS, PAN FRIED WITH GARLIC & CHILLI, SERVED WITH LEMON BASIL RICE & SALAD

14.95 £