"Such a lovely place it's a shame the food is just not that great. I'm not sure whether it's rushed or just can't be bothered. So went in for the..."
Tom Donson
"Breakfast service improvement
Went to Crossbush for a birthday breakfast. Had to do 2 trips, so I arrived 40 minutes early, expecting to buy a coffee..."
Paul Dixon
"The service was amazing, our waitress, Kayleigh did a fantastic job of welcoming us and checking in at the right times. The food was good as well,..."
Joshua Ng
"Me and my friends were on our way to Goodwood Festival and stopped for dinner, the food was amazing, the Guinness was perfect and Attendee Hazel was..."
Fabricio TBK
"Went for dinner as offered 40% discount on main meals.
Wanted a chicken stack, but after ordering it and waiting for our meals, we were told it..."
Paul Young
"Really good food and drinks. We scheduled dinner with or hotel stay. The staff was friendly and helpful. We all really enjoyed our dinner. The..."
Seth Blanck
"We stayed at the Premier Inn next door and met friends/family for Sunday lunch.
As with "chains" the menu was good with the addition (being a..."
Paul Ivory
"Shona our waitress was brilliant and nothing seems to much for her to do . We visited last Tuesday evening. The food was amazing. Defiantly one of..."
Matthew Bourner
"Fantastic staff and atmosphere, food is lovely and worth every penny. Staff go beyond their job if you have a special..."
nigel harman
"Nice restaurant in the cold day!! Good service. Staff are friendly. The food was good for a..."
Indira Janvidaya
"This is my pit stop breakfast place on way to my holiday home.
I think you can't beat a beefeater breakfast. Everything for a tenner !!!!!
Staff..."
Michaela Marshall
"Family meal
My meal was served cold along with my daughter inlaw
However the waitress dealt with this swiftly
Above average long wait but the..."
Steve Reeves
"Came here for lunch. Quite a good menu choice and the food was really good. Freddy was an excellent hostess with great customer service. My second..."
Fiona Rolle
"Friendly staff. Food was good, well portioned and reasonably priced. They do mid-week menus for 2 or 3 courses, which work out very well. Would..."
Victoria Symonds
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