Sluurpy > Restaurants in Aberdeen > The Distilling House
The Distilling House - Aberdeen - Photo album
Orsi was a fantastic host! Jolly, friendly and very attentive. Quick and efficient service with a smile and good chatter. Just what you need when your flight is delayed! She made my evening. Thank you.
Orsi was amazing! She made sure we knew about the allergens menu and that my daughter would be safe to eat there. She was courteous and friendly and made us feel welcome. If we come though here again, we definitely stop in!
Great to stop by during my visit to Aberdeen. I ordered the breakfast, which was enough to fill me up for the rest of the day. The service was ok but could be better.. couldn’t be down to being busy as everyone’s in a rush for their flights. Always plenty of seating and charger ports to charge your
Pleasant bar to enjoy a drink in before flying, the service was exemplary, particularly from the very helpful Orsi. The assorted salted nut selection was tasty and good value.
Three major gripes though…
1. You should NEVER serve Stella Artois in a straight sided non branded pint glass.
2. £0.95 fo
I go to the Distilling House everytime I fly from Aberdeen Airport. The interior is nice and cosy and ideal for a nice dinner spot. The cook, Niki, makes some good food, whether it is crispy chicken, mushy peas or fish and chips. Also the waitress Orsi was very friendly, talkstive, funny and quick t
Oof what a breakfast and service from this place even at 5am.
I had the big one and im stuffed to the brim and breakfast was top notch (was very quick too but quality was top notch) i also had a Latte which was nice.
Fully reccomend this place to eat!
Thank you so much for lovely meal. My Bacon and cheese burger was delicious. Lovely staff on shift made this experience great. Big shout to Manager , young boy behind bar😉, very chatty and helpful Hungarian girl and pleasant Emila. Thank you guys you are doing great job. Cheers
Captive audience but it is the start of our holidays.
Orsi is friendly and obliging!
Good food prepped by Aurelio and Carlos. Was struggling with the QR code ordering when our server Orsi asked if she could take our order. She was pleasant and helpful. Our food came quickly which can be important if you have a flight to catch. We will definitely eat here again.
Food was great, but the standout is really the service! Oshi and Emilia were exceptional! Friendly, and nothing was too much trouble. When it’s been a long day and you are killing time waiting for a delayed flight, these ladies will make you feel welcome and ensure you have everything you need.
Orsi was serving us. Absolut superb encounter. Great humor😊 Marykate was chef. Super food. We wore great tanken care off.
Had a 2-3 hour flight delay and the staff were so kind and let my family stay in the restaurant. Shoutout to the waitress Orsi and the chef Bruno for making the desserts, they looked and tasted fab!!
Our waitress, Orsi was lovely, very friendly and so helpful. The food was lovely prepared by Bruno. The best airport experience we’ve had, would recommend
Lovely place to sit down and grab a bite while waiting for our flight home. We were lucky enough to have the table in the "warehouse", which was a fun little touch and great ending to our whisky trip.
Our server Orsi was very sweet and energetic and made the whole dining experience an overall enjoy
Only had coffees today but our favourite member of staff - zosia - was working. She is always so unbelievably attentive to us and so supportive as we travel back from hospital trips to Aberdeen. Always cheery. A delight to have serving us.
Previous experiences of eating food here always positive
Stopped for food and a beer as part of a work trip. The food was to a very high standard, the pints of Guinness were brilliant but the service I received from Orsi was easily 5 Star! She was incredibly friendly and welcoming from the very start! Not only this but the efficiency was incredible! The r
Server was Orsi who was friendly and was able to get us mimosas which weren’t on the menu.
Absolutely fantastic skin fries - paid compliment to the chef Bruno
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